Lena ibhubhe elula kakhulu, kodwa ishisa . Zama ukusebenzisa i-chili powder enphakathi noma ephansi ukuze uyibeke phansi kancane. Le rubhi yebhayisikili yindlela enhle yokwengeza ukunambitheka nokushisa okunye kumibambo yengulube.
Okuzokwenza
- 1 indebe / 240 mL
- i-chili powder (eshisayo)
- 1/4 indebe / 60 ml mlanga usawoti
- 2 wezipuni / 30 mL anyanisi powder
- Isipuni 1/15 mL pepper (fresh, emhlabathini)
- 1 isipuni / 15 mL cayenne
Indlela Yokwenza
1. Hlanganisa zonke izithako ndawonye. Gcina esitsheni esingenalutho futhi uhlale endaweni epholile futhi emnyama. Ingagcinwa izinyanga ezingu-6 emva kokulungiselela.
2. Faka i-rubby ngokulinganayo phezu kwezimbambo. Umthetho jikelele yilokho okunamathini inani eliphelele.
Sebenzisa lokhu okugubhayo:
- Ama-Rbe Ribs ku-Smoker
- Ama-Ribbon Bar Ribue ku-Grill Yamalahle
- Ama-Ribbon Bar Ribue kwi-Grill Grill
- Ama-Ribbon Barbecue kuhhavini
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 56 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 466 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 3 g |