I-Pimm's Cup: I-Favorite British Lemonade Cocktail Recipe

I-Pimm's Cup yombili i-liqueur kanye nokuphuza okuxutshwe. Kuyinto isiphuzo ejabulisayo futhi kulula ukuthi kabili the namesake liqueur nge lemonade futhi kungase ngokushesha kube omunye izintandokazi zakho ezintsha.

I-Pimm iyathandwa kakhulu e-United Kingdom futhi isiphuzo esixutshweyo singabhekwa njengokuqabuleka 'okusemthethweni' kweWimbledon. I -cocktail ehle kakhulu ehlobo efanelwe umdlalo we-tennis ngoJulayi nanoma yisiphi esinye isenzakalo, ngenxa yalolu daba.

I-liqueur evezwe yi-Pimm's Cup No. 1, umoya osuselwe ku-gin ne-flavour yezithelo ezinemibala evela e-Oyster Bar eLondon. Ukwengeza i-mixer njengenhlakanipho njenge-lemonade kuthuthukisa uhlamvu lwayo bese kuphenduka ibe isiphuzo esishukumisayo nesiphuzi.

Ungakwazi ukwandisa kalula lokhu iresiphi ukuze ugcwalise umgodi bese uwukhonza njengesiphuzo esiqabulayo se-brunch noma okunye isikhathi setiyi.

Le recipe yokuqala ibizwa nangokuthi 'i-Pimm's Original' yiNkampani kaPimm. Nakuba kunezindlela zokupheka eziningi ze-Pimm's Cup No. 1, lokhu kufanele kubhekwe njengendabuko kakhulu.

Okuzokwenza

Indlela Yokwenza

  1. Thela i-liqueur ibe ingilazi ye-collins egcwala ama-cubes e-ice.
  2. Engeza lemonade.
  3. Gcoba ngekhukhamba nanoma yikuphi ukuhlanganiswa kwe-mint, i-orange, noma i-strawberries.

Kuyinto 'yendabuko' eyengeziwe ye-lemonade ekhazimulayo okufanele isetshenziswe esiphuzweni kodwa i-fizz ishiywe ku-Recip's Current recipe. Kuyinto engcono kakhulu, kodwa, futhi ungabuyisa nganoma iyiphi inamba yezindlela.

Izinguquko kwi-Pimm's Cup

Njengoba kushiwo, kunezinhlobo zokupheka eziningi zePimm's Cup. Lapha ngezansi kuhlanganisa namanzi adabuzelayo. Futhi, phawula ukuthi inani le-liqueur landa kangakanani, unike isiphuzo kancane kancane (njengoba uzobona, kukhanya kakhulu ngakho lokhu kungase kungabi umqondo omubi).

Manje, uma ungathanda ukushukumisa izinto ngokunye okuncane, nansi ukuhluka okuthandwa kakhulu:

Iyini iPimm's Cup No. 1?

I-Pimm yigama elijwayele igama le-liqueur eyaziwa ngokuthi i-Pimm's Cup No. 1 (efanayo nokuphuza okuxutshwe, nakuba isiphuzo ngokuvamile siphula 'u-1').

I -liqueur esekelwe i-gin enombala obomvu ojulile ohlotshaniswa 'ne-herbal botanicals,' izinongo, ne-orange caramelized. Yikuphi ngempela leyo botanicals nezinongo, kuphela abantu abasemuva lo mkhiqizo abazi ngokuqinisekile.

Indaba iqala ngo-1840 noJacob Pimm e-Oyster Bar yakhe eLondon. Njengoba kwakungokwesiko ngaleso sikhathi, wayeyindoda yokwakha ama-liqueurs akhe futhi wabiza ukuthi ngayiphi indlela zokupheka eziyimfihlo 'indebe yendlu.'

Esikhundleni sokunikeza igama lomuntu ngamunye i-liqueur, uPimm ubala izinkomishi zakhe. Ngokushesha baba udumo futhi ngaphambi kwekhulu leminyaka babethweswa ibhodlela futhi bathengiswa ngaphandle kwebha.

Kule minyaka edlule, kuye kwaba nezingqikithi eziyisithupha zokupheka zikaPimm ezazisetshenziswa ibhodlela futhi zithengiswa. Ngamunye waqala ngotshwala ohlukile futhi wasebenzisa amakhambi ahlukene, izithelo, nezinongo ukuze enze ama-flavour ahlukile.

I-Pimm yawela ekukhanyeni ngasekuqaleni kwawo-1970 kanti izinguquko ezinkulu zenziwe kwiphothifoliyo yomkhiqizo. Namuhla, I-Pimm's Company ikhiqiza ama-liqueurs amathathu kuphela; i-gin, i-brandy, ne-vodka izinguqulo. Kulawa, kuphela i-Pimm's Cup No. 1 egcinwe egameni layo langempela.

Kusukela ngo-2016, I-Pimm's Company iyinhlangano yeDiageo futhi ngokuvamile ungathola noma yikuphi kulawa mabhodlela angama $ 20.

Umthamo wePimm's Cup Unamandla Kangakanani?

Isiphuzo sokuxuga sokuqala esiyi-Pimm sikhanya kakhulu futhi sinokuphuza okwephuza cishe ku-6% ABV (ubufakazi obuyishumi nambili) . Lokhu kufana nobhiya obuvamile ngakho uzizwe ukhululekile ukuba nomjikelezo wesibili.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 424
Inani lamafutha 1 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 49 mg
Ama-carbohydrate 88 g
I-Fiber Dietary 2 g
Amaphrotheni 2 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)