I-Cocktails ye-Fantastic ne-Flavourful yama-10

I-wine cocktails edicilelekayo yengezelela kakhulu kunoma yiliphi iqembu, noma ngabe akuyona into efana 'neyenganekwane'. Unezindlela zokupheka eziningi ozikhethela kuzo futhi uqinisekile ukuthi uzoba i-cocktail yase-Champagne yonke into.

Ungakhetha ukulula okulula kwe-Champagne Cocktail yasekuqaleni, kodwa ngezinye izikhathi ungathanda isiphuzo okubandakanya kancane. Kusukela ezintandokazi ezinhlobonhlobo ezifana neBellini noMimosa ezidalweni ezintsha ezenza iProsecco ephazimulayo yase-Italy , ake sihlole izindlela zokuthakazelisa iziphuzo ezithakazelisayo.

• 01 kwezingu-10

  Bellini

  Cabanga ukuthi i-Bellini ibalulekile ekudleni kwakho kwewayini.

  Into enhle nge-Bellini yukuthi ungathatha izinkomba eziningi kangaka. Khetha i-Champagne, i-Prosecco, noma iwayini elivuthayo elimnandi, bese unquma ukuthi ufuna ukuhamba ne-peach juice noma umpe, noma wenze i-puree entsha.

  Unesivakashi esingasiyo ukuphuza etafuleni le-brunch? Shintshela ku -Baby Bellini . Ungayenza ngisho ne-raspberries uma uthanda. Noma kunjalo, uyakwenza, i-Bellini ayidumali.

• 02 kwezingu-10

  Aperol Spritz

  Mema le cocktail enhle ku party yakho elandelayo dinner futhi ujabulele ukunambitheka fresh, elikhanyayo. I-Aperol Spritz iyinhlangano ye-cocktail eyintandokazi ephindwe kabili kuma-bubbles futhi njalo ujabulela ukuphuza.

  I-Aperol iyisithako esiyisihluthulelo lapha nalesi siphakamiso esiphundu esibucayi esine- orange is amazing nanoma yisiphi ukudla. Noma kunjalo, ngokuhambisana nalo kanye nezimpande ze-Prosecco zase-Italy, ungase ubheke ukuthi kusetshenziswe kangcono nge-dinner dinner.

• 03 ka-10

  I-Cocktail yase-Elderflower

  Enye iresiphi ekhangayo futhi ethandwayo, i-Elderflower Cocktail iyinjabulo kunoma yisiphi isenzakalo. Uzoyithanda ukunambitheka kwayo okuthambile okumibalabala okubhekene nesizinda se-bubble.

  Futhi, unezinketho ezimbalwa ngalokhu iresiphi. I-St. Germain iyinhlangano evamile yokudla i-elderflower, kepha uma wenza umbala wakho kusuka ezihlokweni zentwasahlobo, ngandlela-thile, sebenzisa lokho. Futhi, uma ufuna ukweqa i-Champagne, iwayini elimhlophe lizokwenza kahle lapha.

• 04 kwezingu-10

  I-Ananas Mimosa

  Kumnandi ukuthatha i -Mimosa ethandwayo , le recipe ikuyisa ezindaweni ezishisayo nge-vodka emnandi. I-Pineapple Mimosa iphikisana kancane kwi-cocktail yonke into ayithandayo futhi kulula ukwenza.

  I-pineapple vodka ihlanganisa ingqimba eyengeziwe yendvuna. I-lemon iphonswa ukuze ilinganise nejusi le-orange eliyisidingo seMimosa. Ngisho isiraphu yamaju isisithako esenziwe ngokushesha, ngakho-ke awukwazi ukungahambi kahle ngale recipe.

• 05 ka-10

  Frisco 49

  I-Frisco 49 iyodlulisela phambili ehlangothini lakho le-DIY ngoba ligcwele izithako ezizenzelwe. Yengeza i-spin eyingqayizivele ku-75 yesiFulentshi yama-classic futhi kumnandi ukwenza njengoba kuwukuphuza.

  Isihluthulelo lapha ukuzinikeza izinsuku ezimbalwa ukuze uphelele ukumnika kwamagin, okwenziwa ngezinhlobonhlobo ezimbili zamapheya. Uzophinde uthande ukuthatha amaphikishi amashadi emakethe ukuze udale isiraphu. Kuyathakazelisa indlela izithelo nesinamoni ezivutshiwe ezisebenza ngayo uju kulokhu kuphuza.

  Uma ufuna isiphuzo esibonisa ngempela amakhono akho okwenza iziphuzo zokuphuza, lokhu kuyindlela yokuthola.

• 06 kwangu-10

  I-Lita Gray Cocktail

  Abathandi be-cinema ye-classic bayokwamukela igama elithi Lita Grey njengendodana encane kakhulu kaCharlie Chaplin. Le cocktail igubha ukuthanda kwabo ngokufaka isiphuzo esiphuzweni esiqanjwe ngomyeni wakhe odumile .

  Lesi sidalwa sanamuhla sinesitayela sobudala futhi sigcina i-sloe gin isiphuzo sika-Chaplin. Kulokhu sengeza i-gin ne-apricot i-liqueur ozikhethelayo, ngakho konke kuphekwe ngewayini elikhazimulayo. It has flavour amazing ukuthi nakanjani akuyona evamile.

• 07 kwangu-10

  Ruby Negroni

  Eziningi ze-cocktails zewayini eziqhamuka kakhulu ezidalwe namuhla zithembele ku-cocktail edumile njenge-inspiration. Kulesi simo, siphuthukisa i -Negroni elula neyesiqalo ukudala imilingo engilazini.

  Ichweba ithatha indawo ye-vermouth kaNegroni futhi sigcina i-gin ne-Campari kuRuby Negroni. Ngaphandle kokunezela iwayini lase-Itali elikhazimulayo (elivame ukubiza kakhulu kune-Champagne - ukusikisela, ukusikisela), isiraphu encane yokusajingijolo isuke isetshenziselwa ubumnandi.

  Lokhu futhi kuyinkimbinkimbi ye-apperitif cocktail , ngakho-ke qiniseka ukuthi uyifaka kwimenyu yakho yezinkatha ze-dinner.

• 08 kwezingu-10

  Champagne Bowler

  I-Champagne Bowler iyinhlangano yeqiniso yangempela kusukela kuma-1930 futhi ayizange ilahlekelwe yiziphi izintelezi zayo. Kungenzeka futhi ukuthi i-cocktail i-wine-iest 'ingakwazi ukuxuba ngoba ayihlanganisi nje kuphela amawayini amabili kodwa i-brandy (i-aka' iwayini elishisayo ').

  Uzothola ukuthi lokhu iresiphi kulula kakhulu ukuxuba. Ngaphandle kokukhetha iwayini elihloniphekile ne-cognac, qiniseka ukuthi usebenzisa kuphela ama-strawberries amahle kakhulu. Lesi isithako esenza noma siphule isiphuzo.

  Ngokwethembeka, lesi siphuzo siphumelele uma sisetshenziswa ehlobo, phakathi naphakathi kweberry isizini. Yeqa uma ungenakuthola amajikijolo amasha.

• 09 kwezingu-10

  Umkhosi weCitrus

  Ulungele ukunambitheka? Ngeke udumale yiSikhumbuzo seCitrus esichaza iwayini elimangalisayo laseSpain elibizwa ngokuthi i-cava .

  Isiphuzo siqala njengeMelika eyaziwa kakhulu neCampari kanye ne-vermouth enomnandi, okwenza kube esinye isiphuzo esihle sesidlo sakusihlwa. Izithelo ze-citrus ziyaphakamisa ukunambitheka, kepha kuyathokozisa kakhulu uma udla i-pepper esiphundu.

  Kukhona okuningi okuqhubekayo lapha ukuthi i-cocktail ayiyona wonke umuntu. Noma kunjalo, kuyamangalisa ngempela futhi kudingeke uzame.

• 10 kwangu-10

  I-Velvet emnyama

  Yebo, ngokuthi 'stout' sisho ubhiya, njengaseGuinness noma okunye. Uma ungacabangi ukuthi inhlanganisela eqinile-ye-Champagne izosebenza, uzomangala.

  Lesi isiphuzo esidala kakhulu futhi kulula kakhulu ukwenza. Kuthiwa i-Black Velvet idalwe ukulila umyeni kaNdlovukazi ka-1800 kanti futhi iyamangalisa ngaphezu kwekhulu leminyaka kamuva.