Ukwakha iresiphi ye-Whisky Sour Classic , i-Old Thyme Sour ineza inani elisha le-twist ukwenza i-cocktail ejabulisayo, ejabulisayo kakhulu. I-cocktail iyinhlangano emazingeni amaningi futhi konke kuqala ngokuxuba i-thyme ne-Chartreuse entsha. Lokhu ekugcineni kukhanya ngomlilo ukunikeza isiphuzo isizinda esiphundu-imifino.
Ukwakhiwa kulokho, lokhu okumuncu kuhlanganisa enye yama-whiskeys ase-Irish aphelile ama-whiskeys ne-elderflower kanye nesiraphu e-sinnamon-thyme. Yiqiniso, ngendlela enhle ngempela, kufanele sihlanganise umthamo onempilo welamula elimnandi kanye nokuthinta amaqanda amhlophe kulokhu kuthungwa okumangalisayo okungekho esinye isithako esingasinika iziphuzo zethu.
I-Old Thyme Sour yakha ukwakhiwa okuthakazelisayo kwama-flavour okungavamile ukuxubana ndawonye futhi kusebenza kangcono kunokuba ucabange nje ngokufunda iresiphi.
Okuzokwenza
- 2 ama-ounces
- I-Jameson Select Reserve i-Irish Whiskey
- 1 ounce ijusi elimnandi lemon
- I-1/2 esisodwa uSt. Germain
- I-1/2 ounce isinamoni-i-thyme isiraphu elula * (iresiphi ngezansi)
- Dash of
- I-Angostura Bitters
- 1
- amaqanda amhlophe
- 1/4 ounce
- I-Chartreuse eluhlaza
- Iziphetho ezinhlanu ze-thyme
Indlela Yokwenza
- Beka i-thyme ne-Chartreuse emibili ibe ingilazi endala bese ugqugquzela ukugqoka i-thyme.
- Gcwalisa i- shaker ye-cocktail ene-thyme emibili, iziphuzo ezisele, i-lemon juice, isiraphu, ama-bitters, namaqanda amhlophe.
- Sukuma ukuze ufake izithako , bese ufaka ice bese ugininise kahle.
- Buyela eklasini ye-Chartreuse-thyme bese ukhanyisa ingxube emlilweni imizuzwana embalwa.
- Gwema kabili okuqukethwe komthunzi egungeni ukucima ilangabi.
- Engeza isikhamo selamula bese ugcwalisa ngeqhwa elisha .
- Gcoba nge-thyme lemon neyasala.
* Isiraphu Esinambitha-I-Cinnamon-Thyme:
- 1 inkomishi amanzi
- 1 1/2 izinkomishi ushukela
- Iziphetho ezimbili ze-thyme
- Inkinamoni stick
- Sishisa amanzi noshukela ukuze uchithe, uvuselele njalo.
- Faka isitinam stick kanye ne-thyme ebhodweni ukuze udilize imizuzu engu-20-30 ukunambitha.
- Ukucindezeleka, okupholile, nebhodlela ebhodini elinesisindo esihle.
Izindlela zokupheka ezingaphezulu zesiraphu nezeluleko ...
(Recipe Courtesy: Michael Grissinger - Instagram @griz_michael)
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 274 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 59 mg |
| Ama-carbohydrate | 24 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 7 g |