I-Menudo isitsha esinobuciko se-Mexican esinobuciko esenziwe ngama-tripe, amathambo we-veal nesobho se-homic. Kuye kwaba yindlela yokuphilisa ama-hangovers ngakho-ke akuyona nje intandokazi yonyaka kodwa kuyisikhathi esivunyelwe ngosuku loNyaka Omusha emva kobusuku obujabulisayo.
Ukunciphisa i-honeycomb , ukusika kwesondlo kunayo yonke isisu, kunconywa ngalolu sobho kodwa kusathatha isikhathi eside ukupheka kanjalo uhlele phambili.
Okuzokwenza
- 2 amakhilogremu ama-honeycomb tripe (uthathe izingcezu ezingu-1-intshi)
- 1 1/2 amakhilogremu ama-veal knuckle
- 6 izinkomishi amanzi
- 3 anyanisi aphakathi (izindebe eziyi-1 1/2, oqoshiwe)
- 2 i-clove i-garlic (i-minced)
- 2 amathisipuni usawoti
- 1/2 ithisipuni imbewu ye-coriander
- 1/4 ithisipuni omisiwe oregano (ochotshoziwe)
- 1/4 isipunipele elibomvu pepper (elichotshoziwe)
- 1/4 isipuni pepper omnyama
- 1 (i-ounce eli-15) ingahle ilandelelwe (ivinjelwe)
- Chiles Pequin noma pepper obomvu obuchotshoziwe (ukunambitha)
- Ukuhlobisa: ama-lime wedges
Indlela Yokwenza
- Esikhathini sehhavini saseDutch, indawo yokuqothula, i-knuckle, amanzi, u-anyanisi, u- garlic , usawoti, i- coriander , i- oregano , i-pepper ebomvu eqoshiwe, nompeli omnyama. Letha emathunjini, unciphise ukushisa nokumisa, ukumbozwa, amahora amathathu noma kuze kube yilapho intambo ibonakala ngokucacile, ukubukeka kwe-jelly kanye ne-veal ithenda kakhulu.
- Susa i-veal knuckle ebhodweni. Uma upholile ngokwanele ukusingatha, lahla amathambo, usike inyama bese uyibuyisela esobho kanye ne-hominy encane. Letha kumathumba, unciphise ukushisa nokumisa, okumboziwe, imizuzu engu-20 ubude.
- Ingxenye ibe ngamabhodlela avuthayo bese ukhonza nge- chiles pequin noma pepper obomvu obuchotshoziwe ukuze unambitha. Gcoba ngama-lime wedges.
Qaphela: Uma udliwa ngobuningi be-pepper eshisayo, isobho lokuhlanza sibhekwa ukuphulukisa ama-hangovers. Wena ube yijaji.
Umthombo: AmaHomes Better and Gardens Ukupheka Mexican (Izindlu Ezingcono NeziJadi), okuphindiwe ngemvume.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 226 |
| Inani lamafutha | 9 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 91 mg |
| I-sodium | 683 mg |
| Ama-carbohydrate | 13 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 23 g |