"Ngenkathi amaJuda eqala ukugubha iminyaka engamakhulu eminyaka edlule ePoland," aqothula uGoora Shimoni, "baqala ukusebenzisa ama-blintzes amaqhwa ukuze enze le recipe ye-blintz ephefumulayo e-America yekhulu lama-20."
Ukubhaka ama-crepes agcwele ushizi ube yiqanda elimnandi kanye nesitokisi esimuncu esisekelwe ukhilimu kuyindlela ehlakaniphile yokubadokotela e-casserole ejabulisa abantu. Ukuqala nge-blintzes efriziwe kunciphisa ukuxabana futhi kwenza lokhu kube isidlo esisheshayo sokulungiselela.
Yiqiniso, uma uzizwa ufisa-futhi ukhulula-ungenza ukugcoba kusuka ekuqaleni, noma usebenzise ukuxuba ushizi kanye nama -blintzes agcwele izithelo !
Okuzokwenza
- 1/4 inkomishi ibhotela elingenalutho (lincibilike)
- 12 ama-cheese blintzes (efriziwe)
- Amaqanda amakhulu ayisithupha
- 1 1/2 izinkomishi ukhilimu omuncu
- 1/3 indebe ushukela
- 2 amathisipuni vanilla akhiphe
- I-1/4 indebe ye-orange (noma ama-2 wezipuni we-orange juice concentrate)
- 1 ithisipuni isinamoni (ngaphezulu noma ngaphansi uma kudingeka)
Indlela Yokwenza
- Sishisa ihhavini ukuya ku-350 F / 175 C. Thela ibhotela elicibilikile libe yisitya se-baking 13x9x2-inch baking.
- Hlela i-blintzes kwisendlalelo esisodwa kwisitsha sokubhaka.
- Endishini enkulu, shaya amaqanda. Engeza u-ukhilimu omuncu, ushukela, i-vanilla, ne-orange juice (noma i-orange juice concentrate) bese uxuba kahle. Thela ingxube yeqanda phezu kwe-blintzes. Phula kancane nge-sinamoni.
- Bhaka, ungambuliwe, imizuzu engu-45, noma kuze kube sekuphethwe i-soufflé ne-brown golden phezulu. Vumela ukuthi kuphumule imizuzu engu-5 kuya kwezingu-10 ngaphambi kokukhonza.
Yenza Isidlo
I-casserole ecebile njengaleyo idinga ukukhanya okukhanyayo, okuhambisanayo okusha. Nikeza isobho eliqinile, njenge- kroti esososiwe, i-apula, nesobho sesilimo esidliwayo esinamagatsha anamanzi ukuqala. Khona-ke, sebenzisa i-heaplopy utamatisi isaladi nge-goat cheese kanye ne-arugula eceleni kwe-blintzes. Isaladi esisha yezithelo yenza i-dessert enhle, kodwa uma ufuna ukunikela okuthile okuvelele, zama amanye amakhukhi okukhishwa ushukela .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 300 |
| Inani lamafutha | 24 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 155 mg |
| I-sodium | 234 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 12 g |