Le quiche enhle kakhulu yabelwe esithangamini sethu.
Okuzokwenza
- 1 igobolondo le-pie efriziwe, elibhakiwe, kodwa lingaboniswa
- 1/2 c. ham, oqoshiwe
- 4 izingcezu ubhekeni, crumbled
- 2 izinkomishi ushizi Mexican ushizi
- 1/4 c. anyanisi, oqoshiwe
- 1 imin. utamatisi, oqoshiwe
- 2 pepper jalapeno, imbewu isuswe, oqoshiwe
- 2 tbsp. amakhowe oqoshiwe, okukhethwa kukho
- 1 tbsp. i-parsley
- Amaqanda amane, ashaywa
- 1 tsp. isardard eyomile
- 1/2 c. ukhilimu omuncu
Indlela Yokwenza
- Beka izithako zokuqala ezingu-9 kugobolondo lokugaya.
- Hlanganisa amaqanda, ukhilimu omuncu, nesinaphi; mix kahle.
- Thela izithako ngaphezulu bese ubhaka ama-350 degrees cishe imizuzu engaba ngu-45, noma kuze umese ufakwe phakathi nendawo uphume uhlanzekile.
- Uma emaphethelweni e-pie crust aqala ukuba mnyama kakhulu, faka ngezingcezu ze-aluminium foil.
Ukupheka okuhlobene