Le-quiche ye-turkey iyindlela engenayo futhi enhle yokusebenzisa le-turkey esele. Futhi iqiniso lokuthi lenziwe ngaphandle kwe-pie crust yenza kube lula ukulungiselela. I-quiche ingabuye yenziwe nge ham noma inhlanganisela ye-ham ne-turkey. Noma engeza i-bacon ephekiwe ngokupheka ukuze uthole iphunga elimnandi.
Ngasebenzisa i-peblano pepper kanye ne-pepper jack ushizi kuleli quiche elimnandi (elifanekiselwe), kodwa zizwe ukhululekile ukwenza le quiche ngokushisa okuncane usebenzisa i-Cheddar jack ushizi kanye ne-sweet red bell pepper.
I-turkey quiche yenza i- brunch emnandi , isidlo sasemini noma isidlo sakusihlwa. Uma uhamba nama-pepper aseNingizimu-ntshonalanga noshizi, usebenzise ukhilimu omuncu, u-salsa, noma i-guacamole. Engeza isaladi ephosiwe elula futhi uzoba nesidlo esihle.
Okuzokwenza
- 1 isipuni ibhotela
- 1 i-pepper encane ebomvu ye-bell noma i-poblano, imbewu isusiwe, idliwe
- 6 anyanisi eluhlaza, omunwe omncane
- Isipuni esingu-1 eqoshiwe cilantro esisha
- Amaqanda amakhulu amathathu
- 1 inkomishi ubisi
- 1/3 indebe yonke ufulawa
- 1/4 ithisipuni yokupheka powder
- dash usawoti
- 1 inkomishi idle u-turkey othosiwe
- I-1 inkomishi idle i-Cheddar Jack noma i-Pepper Jack ushizi, ihlukaniswe
- 1 utamatisi ophakathi, osikiwe kancane
- usawoti kanye nopelepele
Indlela Yokwenza
- Sula ipuleti ejulile yendiza noma i-quiche pan nge-spray yokupheka. Ihhavini elishisayo lifika ku-350 F.
- Esikhathini esikhulu se-skillet phezu kokushisa okuphakathi, gcoba ibhotela. Shaya i-pepper bell noma i-poblano kanye anyanisi oluhlaza cishe imizuzu engama-3, kuze kube yithenda. Faka ku-cilantro, uma usebenzisa; beka eceleni.
- Esikhathini esiphakathi, hlanganisa amaqanda nobisi; engeza ufulawa, i-powder yokubhaka, ne-dash kasawoti bese uqhubeka uhlahlela kuze kube yilapho ubushelelezi. Hlanganisa imifino ephekwe, i-turkey, kanye nengxenye ye-2/3 ye-ushizi. Thepha epulatifeni eliphephile. I-Top with tomatoes tincetu, ufafaza kancane ngosawoti kanye nepelepele, bese uqala phezulu noshizi olusele.
- Bhaka imizuzu engu-30 kuya kwezingu-35, kuze kubekwe.
Amathiphu ochwepheshe
- Uma ukhetha ukubhaka i-quiche emgqeni, shiya ufulawa kanye ne-baking powder kusukela ekugcwaliseni. Lungisa igobolondo le-pie bese uyibhaka kancane. Lungisa ukugcwaliswa kwe-quiche ngaphandle kofulawa nokupheka kwe-powder; bhaka njengoba kuqondiswe, noma kuze kube khona i-quiche isethwe futhi i-crust iyanyanyiswa.
- Faka esikhundleni se-turkey ngunani oqoshiwe noma wenze ngenhlanganisela ye-ham ne-turkey.
- Engeza izipuni ezimbalwa ze-bacon okuphekiwe okuphekiwe kuya ekugcwaliseni i-quiche.
- Beka utamatisi osikiwe nge utamatisi oqoshiwe noma utamatisi wamagilebhisi, noma uphezulu i-quiche ngezindandatho zebell pepper ezincane.
Ungase Uthande
Bacon noCheddar Quiche
I-Broccoli noHam Quiche Namatamatisi
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 895 |
| Inani lamafutha | 41 g |
| I-Fat egcwele | 15 g |
| I-Fat Unsaturated | 14 g |
| I-cholesterol | 490 mg |
| I-sodium | I-1,057 mg |
| Ama-carbohydrate | 20 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 106 g |