Zithokozise nge-recipe elula kakhulu yeqanda eliqhekekile. Amaqanda ashisayo afanelana kahle nama-buttery, alula-as-a-feather pastries.
Endlini yami, lokhu iresiphi yisisekelo esikhulu saseKhisimusi ekuseni. Ngivame ukuthenga ama-croissants kusuka ebhikawoti yangakithi, noma kunjalo, ama-croissants afriziwe nawo asebenza kahle. Kodwa, uma u-purist, nansi indlela yokwenza ama-croissants ekuqaleni .
Okuzokwenza
- Izitshalo ezingu-4 ezithengiwe esitolo
- Amaqanda angaphezu kwama-6 angaphezulu kwamahhala
- 2 wezipuni ubisi
- 1/2 ithisipuni usawoti usawoti
- Izipuni ezintathu eziphekiwe
- Ibhotela le-1 1/2 ibhotela
- 10 cherry utamatisi, elihlukaniswe ukuhlobisa
- Olwandle usawoti olwengeziwe lokufafaza
Indlela Yokwenza
- Sishisa ihhavini ekushiseni okuphansi kakhulu bese ubeka ama-croissants kuwo ukufudumala ngenkathi ulungiselela amaqanda.
- Hlanganisa amaqanda esitsheni ngobisi, usawoti, kanye ne-chives kuze kube yilapho-mzuzu engaba ngu-1.
- Sishisa ibhotela ku-skillet phezu kokushisa okuphakathi. Uma usuncibilikile, uthele amaqanda epanini bese uwavumela ukuba ahlale cishe emasekhondini angu-30-40 noma abeke kancane kancane. Ukusebenzisa i-spatula yensimbi noma yokhuni, phonsa amaqanda phakathi nendawo, ngenkathi ubhekisa i-pan ukupheka izinkinobho ze-runny
- Hlukanisa amaqanda ngobumnene nge-spatula bese uqhubeka uwaxosha enkabeni. Yenza lokhu cishe imizuzu engu-1-2. Amaqanda kufanele aqhubeke eqinile kodwa enomswakama lapho ususa kuwo ekushiseni.
- Susa ama-croissants kusuka kuhhavini nendawo ekukhonzeni amapuleti. Hlanganisa ama-croissants amabili, ubeka ingxenye yamaqanda engxenyeni engezansi. Faka esikhundleni sezinto eziqongweni bese ukhonza ngehlangothini lamatamatisi omnandi we-cherry. Fafaza usawoti, uma uthanda.
Ihlelwe nguBarbara Rolek
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 268 |
| Inani lamafutha | 14 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 324 mg |
| I-sodium | 359 mg |
| Ama-carbohydrate | 19 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 19 g |