Iprosesa yokudla yenza kube lula ukuwasika le pepper. Sebenzisa i-pepper jalapeño ebomvu ne-green for jelly enhle kakhulu. Jazz up isinkwa sakho ekuseni noma bagel noma usebenzise le jelly phezulu ukhilimu ushizi kanye crackers.
Okuzokwenza
- 2 izinkomishi cider uviniga
- 1 indebe jalapeño pepper (eqoshiwe, imbewu kanye nezimbambo zisusiwe)
- 6 izinkomishi ushukela granulated
Indlela Yokwenza
- Gcwalisa umgudu wokugeza wamanzi cishe isigamu sigcwele; engeza izimbiza ze-canning ezingenalutho (usayizi we-half-pint) futhi ulethe emathumba. Ukushisa okuncane futhi ushiye izimbiza emanzini ashisayo. Gcwalisa epanini ngamanzi bese ulethe ngamathumba. Ukushisa okuphansi futhi wengeze izikhumba; qhubeka ushisayo.
- Esikhathini esikhulu sensimbi engenasinhla noma esitokisini, hlanganisa uviniga, i-pepper jalapeño eqoshiwe / ekhonjiwe kanye noshukela. Letha emathunjini egcwele ngokugcoba phezu kokushisa okuphakathi, okuvuselela njalo. Hlanganisa i-pectin ye-liquid bese ubuyela emathumba ogcwele. Bilisa ngomzuzu owodwa. Susa ekushiseni bese uvala noma yikuphi ukuqhuma.
- Masinyane ungene ezimbizeni ezishisayo, ushiye indawo yesikrini se-1/4-intshi bese usula imivimbo yejubane ngethawula lephepha elimanzi.
- Fitelana nama-lids futhi uhlasele izibopho ngokuqinile. Beka izimbiza ku-canner ku-rack bese wengeza amanzi amaningi abilayo okungenani ama-intshi angu-1 ngaphezu kwezimbiza.
- Letha emathumba, umboze i-pan, futhi ugcine ubilisa imizuzu engu-10.
Qaphela: izimbiza ezingu-1-pint kufanele zicutshungulwe imizuzu engu-15.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 100 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 5 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |