I-Graham Cracker Crust eyakhelwe ngaphakathi

Ungathenga kakade u-graham crack crack esitolo sakho sangakini kodwa ngithola ukuthi akuyona into enhle njengokuzenzela. Ngivame ukubhaka i-crust, kodwa ungayivumela ukuthi ifakwe esiqandisini.

Le recipe iphelele ukhilimu nama-ayisikhilimu nama-cheesecake.

Indlela Yokwenza I-Graham Cracker Crust nge-Photo Instructions

Okuzokwenza

Indlela Yokwenza

  1. Beka imvuthu, ibhotela, noshukela esitsheni esiphakeme * .
  2. Hlanganisa nabo nge spoon noma imfoloko.
  3. Okulandelayo, cindezela imvuthuluka phansi bese uphakamisa izinhlangothi zepayipi le-pie le-9-intshi.
  4. Ukubhaka i-graham cracker crust kuyinqaba, kodwa ngiyakuthanda ukuba bakhishwe. Ukubhaka isikhukhuni, upheshisa ihhavini ukuya kuma-degrees ama-350 F. Bhaka ithele imizuzu engu-8 kuya kwengu-10.
  5. Beka emgodini wocingo ukuze uphole. Khulisa uqweqwe ngokuphelele ngaphambi kokwenza i-pie cream. I-crust nayo ingasethwa ngokuyibeka esiqandisini okungenani imizuzu engama-30.

Amathrekhi we-Recipe

Ukupheka Okusebenzisa Graham Cracker Crusts

I-Lime Key Pie
I-Coffee Ice Cream Pie ne-Hot Fudge Topping
I-Orange Ice Box Pie
I-tropical Tropical Carrot Cheesecake
Cheeseecake yaseNew York

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 182
Inani lamafutha 8 g
I-Fat egcwele 4 g
I-Fat Unsaturated 2 g
I-cholesterol 15 mg
I-sodium 107 mg
Ama-carbohydrate 26 g
I-Fiber Dietary 1 g
Amaphrotheni 2 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)