I-Creole Corn and Soup Shrimp

Le nsizi kanye nesobho se-shrimp kuyinhlanganisela enambitheka yamahlumela amasha, utamatisi nommbila. Kuyinto engcono kakhulu yokungabi namanzi okunye okunye okunomsoco wesobho . Ummbila osemathinini nommbila wesitayela sekhanda kwenza isobho sibe lula.

Isobho siqala nge-roux elula futhi isebenzisa ama-shrimp amasha. Uma usebenzisa imfucumfucu efriziwe, bawafake esiqandisini ngaphambi kokuwafaka esobho. I-Ro-Tel Utamatisi engeza ukushisa, kodwa ungangezela izinambuzane ezinamahlombe amasha / amathanga asetsheni noma amakhekhe aluhlaza okwehlaza kanye netamatisi obala.

Okuzokwenza

Indlela Yokwenza

  1. Sishisa amafutha omquba epanini elikhulu noma isitoreji phezu kokushisa okuphakathi. Engeza ufulawa bese upheka, uvuselela, kuze kube yilapho i-roux ingumbala okhanyayo okhanyayo .
  2. Hlanganisa amafutha nofulawa epanini elikhulu noma i- stockpot . Gqugquzela ukushisa okuphakathi okuphansi kuze kube yilapho i-roux ibukeka kahle embala. Ungavumeli ukuthi kube mnyama kakhulu.
  3. Engeza anyanisi oqoshiwe kanye negalikhi bese upheka kuze kube yilapho u-anyanisi usulwa.
  4. Engeza utamatisi oqoshiwe, utamatisi we-Ro-Tel, isitayela sekhilimu kanye nonke kernel corn, nomhluzi; pheka phezu kokushisa okuphansi ngokumamitha imizuzu engu-45.
  1. Phakathi naleso sikhathi, thinta izinhlanzi. Sebenzisa ikhanda lommese omncane, okhaliphe phansi kwe-shrimp bese ususa umnyama omnyama. Phinda ngama-shrimp asele. Hlanza ama-shrimp namanzi abandayo.
  2. Engeza ama-shrimp kumxube we-soup bese uqhubeka ucindezela imizuzu engaba ngu-10 ngaphezulu.
  3. Isizini isobho esinomunyu osiketshezi kanye nomswakama omnyama omusha wokunambitha. Khonza ushisayo.

Amathiphu nokuhluka