I-Classic Chicken Tetrazzini

Isitsha esikhulu sokwenza isixuku, le tetrazzini inkukhu ingenziwa kusengaphambili futhi efrijini kuze kube ihora elilodwa ngaphambi kokukhonza isikhathi. Kuyinto isidlo esikhulu potluck, noma wenze kube umndeni omkhulu ukuhlangana ndawonye.

Zizwa ukhululekile ukungeza isinkwa esibekiwe sokwaziswa ukuze uthole ukuthungwa okungaphezulu.

Lesi sidlo singenziwa futhi nge-turkey noma inhlanganisela yenkukhu noma i-turkey nge-ham. Iresiphi yenza ngokwanele kubantu abangu-12.

Bona futhi
Classic Turkey Tetrazzini

Okuzokwenza

• 2 amakhilogremu amathumba enkukhu
• 3 amakhilogremu inkukhu imilenze indawo nezinkalo
• 3 phezulu
• ama-sprigs e-parsley ambalwa
• Izaqathe ezimbili eziphakathi, zigeze futhi zicutshiwe
• 1 anyanisi ophakathi, ohlukanisiwe
• 2 amathisipuni usawoti
• 1/8 isipuni pepper
• 1 leaf leaf
• Ngokuba isoso:
• 3/4 ibhotela ibhotela
• 3/4 indebe yonke ufulawa
• 2 1/2 amathisipuni usawoti
• 1/8 ithisipuni nutmeg
• 4 izinkomishi ubisi
• 4 izikhupha zamaqanda
• 1 inkomishi egaxa ukhilimu noma ukhilimu owunzima
• 1/3 indebe sherry eyomile
• I-Pasta:
• I-spaghetti encane engamakhilogremu angu-1
• Amathini amabili (ama-ounces ama-6 ngamunye) agcoba amakhowe wonke, noma amakhowe ayi-12 kuya kwangu-16 amakhowe ahlutshiwe ahlelwe ebhokisini
• Ama-ounces ayishumi nambili amaqanda aphethwe yiCheddar

Indlela Yokwenza

1. Faka inkukhu ehhavini elikhulu laseDutch noma i-kettle ngezingqimba ezintathu amanzi, isisindo se-celery, i-parsley, izaqathe, u-anyanisi esinezinhlamvu, 2 amathisipuni usawoti, 1/8 isipuni pepper kanye neqabunga le-bay. Letha emathumba phezu kokushisa okuphakathi. Nciphisa ukushisa kuya phansi; ukumboza nokumisa ngehora eli-1, kuze kube ngethenda.
2. With spoon slotted susa inkukhu esitsheni bese usethe eceleni ukuze cool.
3. Nciphisa umhluzi uphinde ubuyele ku-kettle. Letha emathunjini bese ubilisa kahle, ungatholakali, cishe imizuzu engama-30, noma kuze kube umhluzi unciphise ube yizinkomishi ezingaba ngu-2.

1. Susa inkukhu emathanjeni nasemanzini, ukulahla isikhumba namathambo. Kumele kube nezinkomishi ezingaba ngu-6 zenkukhu ekhishiwe. Beka eceleni.
2. Ukuze uthole le sauce, qhafaza 3/4 indebe ibhotela epanini elikhulu. Susa ekushiseni. Gcoba ufulawa, 2 1/2 amathisipuni usawoti, kanye ne-nutmeg. Hlanganisa kuze kube bushelelezi futhi uhlanganiswe kahle. Buyela ekushiseni okuphakathi. Kancane kancane wengeze ubisi nezinkomishi ezimbili zomhluzi onciphile, uvuselela njalo, kuze kube yilapho ingxube iqala ukubilisa. Nciphisa ukushisa kuya ephakathi futhi uqhubeke ukupheka, uvuselela njalo, cishe imizuzu emibili, noma kuze kube yilapho ubuthwa kancane.
3. Hamba izikhupha zamaqanda esitsheni esincane ne-cream esindayo. Hlanganisa ngekomishi elingu-1 yenhlanganisela eshisayo epanini, bese ubuyela epanini. Ukupheka, uvuselela njalo, phezu kokushisa okuphansi kuze kube yilapho isiphuzi esishisayo. Ungabilisi. Susa ekushiseni bese ugoqa ku-sherry.
4. I-spaghetti yokupheka emanzini abilayo anosawoti embizeni enkulu elandela izikhombisi zephakheji; cwilisa kahle. Buyisa i-spaghetti ebhodweni. Engeza izindebe ezingu-2 zesuphu ku-spaghetti ephosa ukugqoka kahle.
5. Susa ezinye izindebe ezimbili ze-sauce esitsheni esincane; indawo esiqandisini.
6. Kule sauce esele, engeza inkukhu namakhowe.
7. Hlukanisa i-spaghetti zibe izitsha ezimbili zokugqoka ezigciniwe zesikwele eziyisishiyagalombili, okwenza kahle phakathi. Hlanganisa isigamu senhlanganisela yenkukhu ne-mushroom phakathi nendawo ngayinye. Fafaza izinkomishi ezimbili ze-shredded ushizi phezu kwe-spaghetti kwisidlo ngasinye. Vala nge-foil ne-friji.
8. Cishe ihora elingu-1 ngaphambi kokukhonza, upheshisa amafutha ku-350 F.
9. Faka ama-casseroles ahlanganiswe ngamapulangwe amaminithi angu-30 kuya kwangu-45, noma kuze kube yilapho ushisayo futhi ubonakala.
10. Ngaphambi nje kokukhonza ukushisa i-sauce egciniwe nekhasi phezu kwe-spaghetti ekudleni izitsha.

Ukupheka okufanayo

Inkukhu iTetrazzini Casserole

I-Tetrazzini e-Turkey elula

I-Ham Tetrazzini Casserole Nge-Sauce Yesikhumba

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	899
Inani lamafutha	56 g
I-Fat egcwele	24 g
I-Fat Unsaturated	19 g
I-cholesterol	304 mg
I-sodium	I-1,536 mg
Ama-carbohydrate	28 g
I-Fiber Dietary	3 g
Amaphrotheni	69 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)