Ibhotela elimnandi, ingabe lokho kuyinto ngempela? Ukusebenzisa i-mint ku-butters, isinkwa, nama-jellies kwakuthandwa kakhulu ngesikhathi sikhulu nomkhulukazi kunethu, kodwa ukunambitheka kunjengokuhlukile futhi okumnandi manje njengoba kwakunjalo ngaleso sikhathi.
Le recipe ibhotela le-mint isebenzisa isinkwa esisha esivela esivandeni kanye nejusi elilodwa lokumnika i-tang eyengeziwe. Uzothola ukuthi uyathandeka kakhulu ezinhlanzi, e-toast, namazambane ahlambulukile.
Ibhotela le-mint elenziwe ngokwezifiso liyinto elula kakhulu yokwenza futhi ingenye yezinto eziningi zokupheka zebhotela ezihlanganisiwe ukufaka ama-herbs fresh kusuka engadini. Kungenzeka ukuthi akuyona into ehlukahlukene njengebhotela le-rosemary, kodwa ukunambitheka okukodwa kuzokuveza imibono emisha yokuyidla.
Okuzokwenza
- 1/2 indebe (induku eyodwa) ibhotela (ithambekele)
- Amaqabunga amabili wezipuni amacembe (oqoshiwe)
- Isipuni esingu-1 ilamula lemon
Indlela Yokwenza
- Cream izithako ndawonye ngesitsha esincane.
- Dlulisela esitsheni noma esitsheni uzobe ugcina ibhotela.
- Vala ibhotela le-herb nesitolo esiqandisini amahora amathathu ngaphambi kokusetshenziswa.
Ibhotela le-mint lizohlala izinsuku ezimbalwa. Uma ungenayo i-mint fresh ngakwesokunene, i-mint eyomile ingasetshenziswa njengengxenye. Sebenzisa isamba esifanayo bese uyinambitha, wengeze okuningi uma ungathanda ukunambitheka okunamandla.
Ama-Butters amaningi anokwenziwa ngamanzi
Amakhambi enza amanye ama-butter amahle kakhulu futhi iyindlela ephelele yokusebenzisa kakhulu izitshalo zakho zensimu.
Zonke lezi zokupheka zilula nje njengebhotela le-mint, zivele zifake ukunambitheka okuhlukile ngokukhethwa kwamakhambi.
Ungesabi ukuhlanganisa ama- herbs ebhokisini lakho eliyinkimbinkimbi njengoba kunezinhlanganisela eziningi ezinhle zokunambitheka ezingakhulisa ibhotela ejwayelekile. Futhi, uma ungathanda ukuguqula noma yikuphi kwalezi zinduna zibe ngu-fluffier version efana ne- steakhouse ibhotela ekhishwe, mane ufaka izipuni ezimbili zamanzi noma ubisi.
- I-Butter Fresh Herb - Sebenzisa inhlanganisela yakho enhlobonhlobo eyomile noma eyomile yokwenza imifino ukwenza ubhontshisi obunama-versatile wezinkwa, ama-veggies, inyama kanye nokuningi.
- I-Rosemary Butter - i-Rosemary ne-marjoram ihlangana ndawonye kuleli bhotela elihle. Kuyinto engcono kakhulu yokufaka ummbila emgodini, wenza umsebenzi ophuthumayo wokupheka ukudla okunomsoco noma inkukhu eqoshiwe, futhi ungangezela ukunambitheka kokuthile okulula njengoba imifino eboshwe.
- I-Garlic Chive Butter - I-garlic kangcono ibhotela elidumile kunazo zonke futhi kungcono kakhulu uma ufaka ama-chives. Uma unama-garlic chives okhulayo engadini, umane uthathe lezo zithelo ukuze wenze ukunambitheka okukhulu okufanayo kwesitshalo esisodwa.
Ngaphandle kwalezi zinduna, i-parsley ne-chives kukhona amakhambi amabili athandwayo okuwasebenzisa. Bobabili bazobambisana kahle ne-basil ne-oregano.