La maphiko enkukhu ayiphundu njengoba asebenza noma asebenza nge- sauce yesayardise noma i- Creole Meonnaise mix. Lezi maphiko ezinambithekayo zingenziwa njengezinambuzane njengoba uthanda ngokungeza iTasco noma ngaphezulu kwe-cayenne kule recipe. Zizwa ukhululekile ukusebenzisa isiraphu noma i-agave isiraphu esikhundleni se-ushukela obomvu ku-marinade.
Okuzokwenza
- 3 amakhilogremu amaphiko inkukhu
- 2 wezipuni Canola (noma amafutha omnqumo)
- 3 amathisipuni garlic (egayiwe)
- Izipuni eziyi-6 lemon juice (ijusi 2 ulamula)
- Isipuni 1 plus 1 isipuni 1 Worcestershire sauce
- 1/3 indebe ye-ketchup
- 3 anyanisi eluhlaza (oqoshiwe, kanye nokunye okuhlosiwe, uma ufisa)
- Isipuni esingu-1
- I-sauce ye-Tabasco
- 1/2 isipuni usomme wekhasi omisiwe
- 1 ithisipuni emhlabathini ipayipi le-cayenne (noma ama-flakes ebomvu)
- 2 wezipuni ushukela brown (iphakethe)
- 1/2 isipuni umhlabathi omnyama
- I-Glaze:
- asele marinade
- 2 isipuni uju noma agave isiraphu
Indlela Yokwenza
- Geza amaphiko ezinkukhu futhi ume. Sika amathiphu we-wing off bese ulahla. Sika amaphiko ekuhlanganyeleni.
- Esigubheni esikhulu esingasetshenziswanga , njengesikhwama sokugcina ukudla noma isitsha seglasi, hlanganisa amafutha, ugarlic, ujusi kalamula, i-Worcestershire sauce, i-ketchup, u-anyanisi oqoshiwe, i-Tabasco, i-thyme, i-1 isipuni le-cayenne noma i-pepper flakes, ushukela omsundu, nomsundu omnyama. Engeza amaphiko ezinkukhu futhi ugqoke kahle. Saka isikhwama noma umboze isitsha bese usahlanza amahora angu-4.
- Tshayela i-pan yokugcoba nge-foil bese ufaka i-rack yokupholisa noma i-broiling phansi kwepani. Kungase kudingeke usebenzise amaphoyinti amabili nama-racks, kodwa qiniseka ukuthi uwalayine nge-foil ukuze ugweme ukulahla okunzima ukuhlanza.
- Sishisa ihhavini ku-375 °.
- Ngezimbambo, susa amaphiko ezinkukhu futhi uhlele emanzini (s).
- Thela i-marinade esele epanini bese ufaka izipuni ezimbili zejuji noma isiraphu ye-agave ne-1/2 isipuni se-cayenne, uma uthanda. Bhaka amaphiko ezinkukhu emaminithini ama-50 kuya kwangu-60, ephendulela kancane kancane futhi egaxa ngezinye izikhathi nge-marinade egcinwe.
- Hlela endishini yokukhonza bese ufafaza anyanisi oluhlaza oqoshiwe, uma uthanda.
Yenza izingcezu ezingaba ngu-50 kuya ku-60, kuye ngobukhulu bamaphiko.