I-Baked French slaps is lula ukulungiselela ubusuku obudala, futhi awukaze ube nemisindo, imiphumela ye-fluffier! Lesi sikhonkwane seFrance singasetshenziswa njenge-dessert bread pudding kanye.
Khonza ngesiraphu yakho oyintandokazi namakhadi e-orange noma ezinye izithelo ezintsha.
Okuzokwenza
- Isinkwa esingu-1 isinkwa saseFrance (esingamakhilogremu angu-1)
- Amaqanda ama-8 amakhulu
- Izinkomishi ezintathu 1/2 ubisi (konke)
- 1/4 inkomishi ushukela obomvu
- 1 ithisipuni i-vanilla isuswa
- 1 ithisipuni isinamoni
- 1 uphasa usawoti
- Ku-Streusel Topping:
- 1/2 indebe ushukela obomvu
- Ufulawa we-1/3 wendebe
- 1/2 isipuni sinamoni
- 1 uphasa usawoti
- 4 wezipuni ibhotela (athambekele)
- Okuzikhethela: 1/2 indebe pecans (oqoshiwe)
Indlela Yokwenza
1. Gcoba i-pan ye-9 x 13-inch yokubhaka.
2. Isinkwa sesinkwa sibe ngamatafula angu-1-intshi, cishe izingcezu ezingu-18 kuya ku-20. Hlela izingcezu zesinkwa ku-pan yokubhaka, uhlele isendlalelo sesibili ugoqa kuqala.
3. Hlanganisa amaqanda ngobisi, 1/4 inkomishi ushukela obomvu, i-vanilla extract, 1 ithisipuni emhlabathini isinamoni, kanye nocezu kasawoti. Zizwa ukhululekile ukusebenzisa i-blender for mix mix.
4. Thela ingxube yobisi phezu kwesinkwa, ucindezela isinkwa kancane kancane ukuze uqiniseke ukuthi kuzosungula ingxube yobisi.
Vala i-pan nge-foil noma ukugoqa epulasitiki kanye nesifriji ubusuku bonke.
5. Hlangisa i-oven ukuya ku-350 °.
6. Esikebheni, hlanganisa i-1/2 indebe ushukela obomvu ngopuphu, 1/2 isipuni isinamoni, usawoti wokuncibilikisa, ne-bhotela ye-4 wepuni. Faka kahle kahle. Engeza ama-pecans, uma usebenzisa. Ufafaza ngesinkwa esilisiwe futhi ubhake cishe imizuzu engaba ngu-25 kuya kwezingu-35, kuze kube yilapho uboniswe kahle.
I-French Toast engaphezulu
Isisetshenziswa se-Basic French Toast
Ubusuku obuseduze lwesiFulentshi
Okuthandwa ngu-French Toast
I-Blueberry ye-French Toast
Iziqu ze-French Toast Sticks
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 395 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 111 mg |
| I-sodium | 520 mg |
| Ama-carbohydrate | 51 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 12 g |