Lezi zinhlayiya ze-mini burger zilungiselelwe emshinini wesinkwa emjikelezweni wenhlama. Hlanganisa inhlama bese uwasika nge-cutter 1 1 / 2- kuya kwe-2-intshi ngobukhulu besisindo kanye nokusika okungama-3 kuya ku-3/2-intshi for sliders.
Lezi zinhlayizi ziphelele kakhulu ezincane ezincane noma ezilunywa ngogwayi, i-turkey burgers, noma ezinye izitshalo ze-sandwich.
Gcwalisa lezi zinhlayizi nama- meatloaf sliders , ama- burgers e-mozzarella , ingulube , noma inyama yenkukhu .
Okuzokwenza
- 1 inkomishi ubisi
- 2 wezipuni ibhotela (encibilikile)
- 1 iqanda elikhulu
- Izinkomishi ezingu-3/4 izinhlayiya zonke
- 3 wezipuni ushukela
- 1 ithisipuni usawoti
- 2 1/2 amathisipuni esebenzayo imvubelo eyomile
Indlela Yokwenza
- Esikhathini noma esitokisini esikhulu, hlanganisa ubisi, ibhotela, neqanda. Beka ingxube yobisi, ufulawa, ushukela, 1 ithisipuni usawoti, nemvubelo emshinini wesinkwa ngendlela ephakanyiswe ngumenzi wakho wemishini yesinkwa. Qalisa ngomjikelezo wenhlama.
- Susa inhlama eqediwe endaweni elula kakhulu. Roll uhhafu wenhlama kuya ku-1/4 intshi kuya ku-1/3-intshi ubukhulu. Sika nge-cuter 1 1/2 kuya ku-3 intshi, kuye ngokuthi usayizi oludingayo. Phinda nenhlama esele.
- Hlela ngeshidi lokubhaka elincane eligcotshwe ngamafutha ngamasentimitha angu-2 kuya kwangu-3. Vala ithawula bese ukhulisa kuze kube kabili ngobukhulu, cishe imizuzu engama-30.
- Sishisa ihhavini ku-350 F (180 C / iGesi 4).
- Bhaka imizuzu engu-15 kuya kwezingu-18, noma kuze kube mnandi. Gweba izintonga ngebhotela encane ngenkathi kushisa. Vumela ukupholisa okupholile.
- Hlukanisa buns obuhlile futhi usebenzise ama-sliders noma ugcwalise ngendlela oyifunayo.
Ungase Uthande
Izibhamu ze-Slider ezizenzelayo
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 83 |
| Inani lamafutha | 4 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 58 mg |
| I-sodium | 113 mg |
| Ama-carbohydrate | 8 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |