Ngenza ama-hamburger ama-hamburger buns amancane amathathu nale recipe, kodwa ungenza noma yisiphi isayizi oyithandayo. Ngaphambi kokubhaka, shayela ama-buns ngokugeza amaqanda bese ufafaza imbewu yesame noma imbewu ye-poppy phezu kweziqongweni. Ngincoma ukugeza kwamaqanda ngoba kugcina i-crust ithambile ngenkathi inikeza iziqongo ukukhanya okuhle nombala.
Khonza lezi zinhlayiya ezenziwe ngezandla ezinomkhumbi wezingulube, ama-burgers, isoso sezinyosi, isaladi lesikhumba, noma ezinye izitsha ze-sandwich.
Okuzokwenza
- 1 amanzi amanzi (afudumele, cishe 95 ° kuya 105 °)
- Ubisi lwekhamishi elingu-1/4 (efudumele)
- 2 1/4 amathisipuni esebenzayo imvubelo eyomile
- 3 wezipuni ushukela (granulated)
- 3 izinkomishi / ufulawa lwesinkwa se-ounces
- 2/3 indebe / 3 ama-ounces ufulawa (yonke inhloso)
- 1 ithisipuni usawoti
- 3 wezipuni ibhotela (ithambe)
- 1 iqanda elikhulu
- Ukuphakama:
- 1 iqanda elikhulu (elishaywa ngamanzi ashisayo 1 wezipuni)
- 1-2 amathisipuni wembewu emhlophe yesasame (noma imbewu emnyama ye-sesame noma imbewu ye-poppy)
Indlela Yokwenza
- Ngesilinganiso se-2-cup noma isitsha esincane, hlanganisa amanzi afudumele nobisi. Gcoba imvubelo noshukela bese ume imizuzu engu-4 ukuya kwemihlanu.
- Esikhathini sokuxuba, hlanganisa ufulawa wesinkwa kanye nofulawa owenzelwe yonke into nosawoti, ukuxubha ukuhlanganisa kahle. Yengeza izingcezu zebhotela bese usebenza nabo nge-blender blender noma iminwe kuze kube yilapho ingxube ibonakala.
- Kwesinye isitsha, shaya iqanda elingu-1. Faka iqanda elishaywe umxube wefulawa kanye nomxube wevubelo. Faka kuze kube yilapho uswakanyiswe.
- Susa inhlama endaweni ephihliwe futhi uguqe imizuzu engu-8 kuya kwezingu-10, wengeze ufulawa obengeziwe uma kudingeka. Ufuna inhlama ibe ithambile kodwa ayinamathele kakhulu ukuphatha. Ngaphandle kwalokho, ungasebenzisa umxube wokumisa ngensimbi yokugcoba inhlama.
- Yenza inhlama ibe ibhola bese ufaka esitsheni esikhulu esikhulu. Phendulela inhlama ngakho-ke ihlehliswa yonke indawo. Gcoba isitsha nge-plastiki ukugoqa bese uma endaweni efudumele, engenamapulangwe kuze kube kabili, cishe amahora angu-1/2.
- Hlukana inhlama ibe yizingxenye ezingaba ngu-12 kuya kwezingu-14 ezizungeze ama-ounces amabili ngamunye bese uhlela zibe amabhola. Hlela amashidi okubhaka ngamapayipi angama-intshi amabili. Ukumboza ngokukhululekile ngendwangu yokuhlanza ehlanzekile noma ukugoqa epulasitiki bese uphakanyiswa endaweni efudumele, engenamapulatifomu cishe ihora elilodwa.
- Beka i-pan kuhhavini bese ugcwalisa ngamasentimitha amanzi ashisayo. Preheat ovini kuya 400 °.
- Ngaphambi kokubhaka, shayela i-buns ngxube leqanda elishayiwe namanzi. Fafaza imbewu ye-sesame noma imbewu ye-poppy, uma uthanda.
- Bhaka cishe imizuzu engu-15, noma kuze kube nsundu yegolide.
- Cool on racks.
Ukukhonza, usike ama-buns engxenyeni engezansi futhi uwagcobe kalula uma ufisa. Khonza nge-burgers, uhoxise ingulube, isoka lesikhumba senkomo, i-Joes enamahloni, noma ezinye izigcawu ze-sandwich.
Yenza izibhamu ezingu-12 kuya kwezingu-14 ze-inch Hamburger Buns
Ungase Uthande
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Amapulangwe we-Cloverleaf Ayingqayizivele Ayenziwe Ngokwemvelo
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 239 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 88 mg |
| I-sodium | 600 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 7 g |