Ukondla uMqambi Wokudla Wezinkwa Zama-Amish

Ubuhlobo Bomngani, i-aka Amish Friendship Isinkwa yenziwe ngeplastiki ekhululekile yokuvuselela i- Amish Friendship Bread starter kanye nalezi zikhombisi-ndlela. Uma uthola isikhwama sokuqala, lezi zikhombisi-ndlela kufanele zifike ngesikhwama. Uma ungumuntu onikeza ukuqala, qinisekisa futhi uphrinte le miyalo ukuze uhambe nayo.

Amanothi ku-Margin:
Ukuze uqhubeke kahle nenqubo yokwenza lesi sinkwa, engeza amadethi wangempela kule recipe. Usuku Lokuqala usuku othole ngalo ekuqaleni (noma wenza) isikhwama sokuqala. Usuku lwe-10 usuku ongazenza ngalo isinkwa

Ungasebenzisi noma yiziphi izinkezo zensimbi noma izitsha ezinele recipe. Kuzophazamisa inqubo yokuvutshelwa.

Ukuze ugcine isikhwama se- Amish Starter Bread Starter ekuqhumeni, hlola okungaphezu kwesisodwa ngosuku. Qinisekisa ukuthi ukhulula noma yikuphi ukukhipha umoya okwedlulele.

Uma utshelwe ukuxoqa isikhwama, yenza kanjalo ngokucophelela. Bamba indawo yokuvuselela ngakwesinye isandla, bese usebenzisa esinye isandla ukuze uxoxe ekuqaleni.

Okuzokwenza

Indlela Yokwenza

Ukondla uMqambi Wokudla Wezinkwa Zama-Amish


(Gcwalisa izikhala ngezikhathi zangempela zenyanga.)

Usuku Lokuqala - ______________ - Ungenzi lutho esikhwameni sokuqala.

Usuku Lwesibili - ______________ - Khipha isikhwama.

Usuku Lwesithathu - ____________ - Hlanganisa isikhwama.

Usuku Lwesine - _____________ - Khipha isikhwama.

Usuku Lwesihlanu - _____________ - Khipha isikhwama.

Usuku Lwesithupha - ______________ - Yondla Umqali
Engeza ufulawa o-1 wekomishi, ushukela o-1 ushukela no-1 inkomishi yobisi esikhwameni.

Isikhwama esikhonyayo kuze kuhlanganiswe kahle.

Usuku Lesikhombisa - ____________ - Hlanganisa isikhwama

Usuku Lwesishiyagalombili - ____________ - Hlanganisa isikhwama

Usuku Lwesishiyagalolunye - _____________ - Khipha isikhwama

Usuku Lweshumi - ______________ - Yenza Isinkwa
Thela okuqukethwe kwesikhwama sokuvuselela esitsheni esingesona sensimbi. Engeza ufulawa osele, ushukela nobisi. Gcoba ngekhasi lesipulangwe noma leplastiki. Engeza indebe engu-1 ye-starter ku-3 ngayinye yezikhwama ezingu-1 ze-gallon ezivuselelekayo. Nikeza lokhu kubangani bakho. Sebenzisa isiqalisi esisele ukuze wenze isinkwa sakho.

Imiyalo Yokubhaka Isinkwa

Hlangisa i-ovini ngamamitha angu-325 degrees. Esikhathini esikhulu, nge-wire whisk (insimbi ifanele lapho wenza isinkwa), gubha ndawonye ufulawa, i-powder baking, i-baking soda, usawoti, isinamoni, ushukela kanye ne-vanilla pudding mix.

Esikhathini esitsheni esiphakathi, hlanganisa amafutha emifino, ubisi, amaqanda kanye ne-vanilla. Hlanganisa kahle. Ezingxenyeni ezomile, engeza izinhlayiya ezisele kanye nezithako ezimanzi. Hlanganisa uze nje uhlangane. Faka ama nati. Ngokucophelela, uthele i-batter emaqenjini alungisiwe. Bhaka ngehora elilodwa. Kusha epanini amaminithi angu-5. Sula ngokucophelela isinkwa esihlalweni se-wire ukupholisa okuphelele.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 666
Inani lamafutha 37 g
I-Fat egcwele 5 g
I-Fat Unsaturated 20 g
I-cholesterol 71 mg
I-sodium 484 mg
Ama-carbohydrate 80 g
I-Fiber Dietary 3 g
Amaphrotheni 8 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)