Okuzokwenza
- 1 inkomishi ufulawa
- 1 1/2 amathisipuni ukupheka powder
- 1/4 ithisipuni ibhaka soda
- 1/4 ithisipuni usawoti
- 1/2 isipuni emhlabathini sinamoni
- 1/4 ithisipuni umhlabathi nutmeg
- 1/4 isipuni isisindo somunwe
- 4 wezipuni ibhotela (athambekele)
- 2/3 indebe granulated ushukela
- 1 iqanda elikhulu
- 1/2 indebe yekhefu (puree, okugcoziwe okusha noma okusemathinini)
- Ubisi lobisi lwe-1/3
- 2 izinkomishi frosting
Indlela Yokwenza
- Faka esitsheni bese uhlunga ndawonye ufulawa, i-baking powder, i-soda, usawoti kanye nezinongo.
- Esikhathini sokuxuba, shaya ibhotela noshukela ndawonye. Engeza iqanda, ukushaya kahle. Beat in puree ithanga. Engeza izithako ezomile, ukushintshana nobisi, kuze kuhlanganiswe kahle. I-Line 2 mini muffin amapanini nama-30 kuya ku-36 mini ama-muffin liners. Gcwalisa indebe ngayinye ehlanganisiwe mayelana ne-2/3 egcwele.
- Bhaka ku-350 F imizuzu engu-15 kuya kwezingu-20, noma kuze kufike amaqebelengwane emuva kokuthintwa kancane phakathi nendawo.
- Qinisekisa i-buttercream frosting noma ukhilimu ushizi ngokuqhwaza ngesibhakabhaka se-decorator, uma uthanda, noma iqhwa nge-spatula. Yenza amaqebelengwane amathanga ama-30 kuya kwangu-36.
Ukupheka okungaphezulu
Amakhukhi egcwele amathanga
Izikhumba zesikhumba nge-Oat Crust
Amathanga Amabhasi ane-Crumb Topping
Amakhekhe amakhekhe
Amakhemikhali Amakhemikhali Ekhanda Amathumba