Uma ucindezelwe isikhathi, sebenzisa i-cream cream shies frosting esikhundleni sokugcwalisa ushizi ushizi.
Amakhukhi okudonsa ithanga kulula ukulungiselela nokubhaka, futhi icing ukhilimu ushizi wenza ukugcwaliswa okuphelele.
Okuzokwenza
- Izinkomishi ezimbili / 1/2 ufulawa wonke
- 1 ithisipuni i-baking powder
- 1/2 isipuni sibheka soda
- 1/4 ithisipuni usawoti
- 1 ithisipuni umhlabathi sinamoni
- Dash nutmeg
- I-ounces ibhotela (ithambekele)
- 1/2 indebe ephethe ishukela elibomvu elimnyama
- 1 inkomishi ushukela granulated
- Amaqanda amabili amakhulu
- 1 ithisipuni i-vanilla
- 1/2 indebe ubisi lonke
- 3/4 indebe ekheniwe ekheniwe
- Ukugcwalisa:
- 6 wezipuni ibhotela (ithambe)
- 4 ama-ounces ayisikhiliki (athandiswa)
- 1 ithisipuni i-vanilla
- 2 izinkomishi ushukela oluyimpuphu
Indlela Yokwenza
- Ishidi lokubhaka lomugqa elinamathelisi e-silicone noma iphepha elenziwe ngobumba. Ihhavini elishisayo lingama-350 °.
- Esitsheni, hlanganisa ufulawa, i-baking powder, i-soda, usawoti, isinamoni, ne-nutmeg.
- Esikhathini esikhulu sokuxuba ne-mixer kagesi, shaya ibhotela le-ounces ama-ounces, i-1/2 indebe ushukela oshukela, ne-1 inkomishi ushukela ogqamile kuze kube ukukhanya nokukhanya. Ushaye amaqanda ne-vanilla uze uhlanganiswe kahle. Kancane kancane ushaye ebisi nasebandleni, bese ufaka izithako ezomile, ushaya kuze kube yilapho uhlanganiswa.
- Ngesipuni noma i-cookie scoop, yehla emaphepheni okupheka okulungiselelwe. Bhaka amaminithi angu-12 kuya kwangu-14, noma kuze kube yilapho amabhodlela alula kakhulu futhi izikhwepha ziqinile. Kulula imizuzu engaba ngu-5 ebhodini lokubhaka bese ukhulula amabhodlela nge-spatula bese ubavumela ukuba baphole ngokuphelele.
- Hlanganisa izithako zokugcwalisa endishini ene-mixer kagesi. Beat kahle kuze ukugcwalisa kuyinto bushelelezi. Frost phansi kwe-cookie, bese ucindezela phansi kwenye ikhukhi ekugcwaliseni ukwenza isangweji. Phinda ngama-cookies asele. Yenza amakhukhi angaba ngu-18 kuya kwangu-20 agcwele.
Ukupheka okungaphezulu
Amakhukhi Amakhaphu Asheshayo Nge-Brown Butter Icing
Amakhukhi Amakhukhi NgeCaramel Icing
Amathanga Amabhasi ane-recumb Topping Recipe
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 242 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 73 mg |
| I-sodium | 167 mg |
| Ama-carbohydrate | 32 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |