Kusuka Ku-Soft-Brined kuya Kukhuni Okukhulile
Umcabango weshizi uvame ukukhumbuza izinhlobonhlobo zaseYurophu kanye namagagasi abo, kodwa kungenzeka ukuthi ukudla okomile kuvela eMpumalanga Ephakathi phakathi kwabelusi bezimbuzi. Nakuba kungekho muntu owazi kahle ukuthi ushizi uqale kuphi, umlando ukhombisa ubufakazi bawo esifundeni okungenani eminyakeni engu-4 000 edlule. Izinhlobo zanamuhla zisebenzisa ubisi lwezimvu, izinyane lembuzi noma inkomo, kanti ezinye zifana nabalingani babo baseYurophu, izinhlobo eziningi ezihlukile eziphakathi kwe-Middle Eastern cheese zenziwe ngezici zonke zazo.
I-Feta
I-Feta ibhekwa njengenye yezinhlobonhlobo zezindala ezindala emhlabeni. IsiGreki esivela emvelaphi, i-feta ibonakala njalo ezitsha zanamuhla zaseMpumalanga Ephakathi. Ushizi omdala kodwa oluhlaza olwenziwe ubisi lwezimvu noma lwezimbuzi, ikhwalithi ye-feta ye-feta ingahle ibe yinkambinkimbi yayo. Esikhathini sokudla eMpumalanga Ephakathi, i-feta iyahlunga yonke into kusukela kuma-saladi kuya ku-dessert, kodwa ingaba yedwa.
ULabne
Ushizi ocolile owenziwe nge-yogurt eline-strained, i-labneh kulula ukwenza ekhaya futhi wehle ngo-calories kune-American style style cream. Sebenzisa i-labneh njengokusabalala kwizingxobo, njengokungenaza izithelo nemifino yakho oyintandokazi, noma ukunambitheka i-omelet.
Ackawi
I-Ackawi, ishizi eyenziwe ngobisi lwezinkomo, ivela esifundeni sase-Aker sasePalestina. Lesi sitshalo esincane esincane, esingasetshenziswanga sine-textile esesibhakabhaka kodwa esincane esinesisindo esinobuhle obumnandi. Yibani ngezithelo ezihlukahlukene emgqeni we-cheese.
UNabulsi
Ushizi olunzima olunzima olunomuthi oluvame ukwenziwa ubisi lwezimvu noma lwezimbuzi, i-nabulsi ivela ePalestina nasezindaweni ezizungezile.
Ingafakwa izimbewu ezimnyama ezihamba phambili. U-Nabulsi uvame ukusetshenziselwa njengesibili ushizi futhi uyisithako esiyinhloko e-katayef pastry.
Jibneh Arabiah
Uhlobo olunzima olunomzimba olunomzimba olubi kakhulu eGibhithe, i-jibneh arabieh lwalukhiqizwa ngokuqala ngobisi lwezimbuzi noma lwezimvu, kodwa namuhla luvame ukwenziwa ubisi lwezinkomo.
Kubonakala ezihlukahlukene izitsha futhi njengesibili ushizi.
Testouri
Okuyingqayizivele yokubunjwa njenge-orange, testouri ivela eGibhithe futhi idliwa kancane usawoti. Yenziwe ubisi lwezimbuzi noma izimvu.
Halloumi
I-Halloumi, ekhiqizwa ngxube lobisi lwezimbuzi nomkhumbi, ifana ne-mozzarella. Iphuzu eliphakeme lokuncibilikisa lenza kube lula ukuba ujabane noma i-grill halloumi ngaphandle kokulahlekelwa yi-bite eqinile. I-Halloumi ivame ukuhlanganiswa nama-saladi nezithelo, ikakhulukazi ikhava.
Shanklish
I-Shanklish ishizi evamile eSiriya naseLebhanoni futhi yenziwe ngobisi lwezimvu noma inkomo. Ngokuvamile yenziwe ibhola, bese ivunyelwe ukuba yome futhi ikhule. Ushizi ungadliwa fresh noma asebekhulile. Ushizi omusha ujabulela ubumnene ngokuthungwa okunciphisa, kuyilapho i-shanklish enamandla ekhulile inephunga elimnandi.