Ama-oda we-Asparagus aseJalimane wangokwesiko we-Spring

I-Asparagus iyimifino ewusizo kakhulu eJalimane. Eqinisweni, isisindo sokudla se-asparagus sonke senzelwe i- spargelzeit, noma isikhathi se-asparagus. Imifino ihlonishwa kakhulu, amadolobhana agcina imikhosi yesikhukhula semifino futhi abuye abe nomqhele wendlovukazikazi. I-asparagus emhlophe , noma i- deparcher spargel , ikhethwa kakhulu phezu kwe-asparagus eluhlaza eJalimane ngoba itholakale kuphela ngefasitela elifushane lesikhathi, okwenza kube konke okuyigugu kakhulu.

AmaJalimane anezindinganiso ezithile uma kuziwa ekulungiseleleni nasekukhonzeni i- spargel , noma i-asparagus emhlophe. Okokuqala, iziqu ezinamafutha nezikhwebu zidinga ukuhlungwa futhi ukuphela kupheliswe. Kuze kube yilungele ukupheka, okumele kube khona ngaphambi kokukhonza, imikhonto kufanele ifakwe ithawula elithambile ekhishini. Imindeni yaseJalimane nayo ine-asparagus ekhethekile ekhonza izicucu ezinjenge-asparagus tongs kanye nezitsha zokugcoba noma ezise-mctangular, eziphefumulelwe (njengama-plates) ukugcina imifino efudumele ngaphambi nangesikhathi sokudla.

Isidlo saseJalimane esivamile sokudla i-spargel sihlanganisa cishe isisindo esisodwa se-asparagusi ngomuntu ngamunye-ibhotela elithile elicibilikile elibhebhezela phezulu-eceleni kwehhafu kanye namazambane amasha. Lesi sidlo singase sibe ne-lemon tincetu, i-Hollandaise sauce, i-cutlets ye-veal (i-wiener schnitzel) esikhundleni se-ham, noma i-pancake-like pancake.

I-asparagusi elimhlophe kanye ne-asparagus eluhlaza yizinhlobo ezifanayo, kodwa zikhule ngendlela ehlukile-i- asparagus ekhulayo ikhula ngaphansi komhlaba ngenkathi ilanga liluhlaza ngaphezu kwenhlabathi. Nazi ezinye zokupheka zendabuko nezanamuhla ezigxila ekutheni ukunambitheka okumnandi nokubukeka kwe-asparagus emhlophe, kodwa kusukela ku-asparagus omhlophe kunzima ukuthola ezindaweni ezithile, ungabeka endaweni yokunambitheka okuluhlaza okweqile uma kudingekile.

• 01 ka-03

  I-Asparagus Elula Elula

  Nansi indlela yokwenza uhlobo olulula kakhulu lwe- spargelessen, noma isisu se- asparagus dinner, lapho i-asparagu emhlophe enebhotela elicibilikisiwe yinto ekhanga kakhulu. Lesi sidlo sithandwa kakhulu ngamaqembu okudla entwasahlobo entwasahlobo esivame ukuhamba namazambane abilisiwe, tincetu ezincane ze-ham, newayini elimhlophe elimhlophe.

  Le iresiphi idinga nje ushukela, usawoti, kanye nebhotela kanye nemikhonto ye-asparagus. Ungawapheka noma ulele phansi epanini elingenalutho noma ume embizeni ejulile (qinisekisa ukuthi lezi ziqongqo ziphezu komugqa wamanzi). Uma ukhetha indlela yokuma, kukhona ama-bhisikidi ashukela e-asparagus atholakalayo ukuze enze le nqubo ibe lula.

• 02 ka-03

  I-Cream of Aspagus Soup (Spargelsuppe)

  Isobho esilula esenziwe nge-asparagus emhlophe, esitokisini, ne-ukhilimu ehlanzekile ihlanzekile kuze kube yilapho ibushelelezi futhi ilukhuni, yenza kube lucebile futhi kwanelisekile. Kuyinto enhle ekhishwa nge-toast ehlanganiswe noshizi kanye nengilazi yewayini elimhlophe elimhlophe.

  Ngaphambi kokuba isisu se-asparagusi sinyathelwe kule recipe, izinhloko zisuswa ukuze zengeze kamuva. I-asparagus ephekiwe ihlangene no-anyanisi osikiwe kanye nomhluzi bese ihlanzekile kuze kube yilapho isetshenziswe kahle, bese ubumnene ngokukhamuluka phezulu. Ukhilimu wanezelwa kanye nokuthinta iwayini uma kuthanda.

• 03 ka 03

  Wedding Soup Recipe

  Kunezinhlobo eziningi ezihlukahlukene zesifunda se h ochzeitssuppe ezisebenzayo njengezifundo zokuqala emishadweni yaseJalimane noma kwezinye izikhathi ezikhethekile. Le recipe ihlanganisa inyamaball, i-asparagus emhlophe, u-anyanisi, izaqathe nama-leeks abhukuda emhluzi ocacile, onomsoco.

  Ukuze umhluzi uhlale ucacile, uphekwe ngokwehlukana nemifino nezinye izithako. Ngaphambi kokukhonza, i-meatballs kanye nemifino ihlukaniswe ngokulinganayo phakathi kwezimbiza zesobho bese umhluzi oshisayo ushulwa phezu kokwenza isobho esithandekayo nesethulo esimnandi.