Lezi bhisikidi ezinamakha amaqabunga ane-flavour and texture enhle, futhi le recipe iyindlela enhle yokusebenzisa i-pumpkin eyengeziwe.
Khonza ama-biscuits afudumele ngebhotela noma ibhotela elihle . Ziyakwazi ukugcina noma ukusabalalisa ngebhotela le-apula noma ibhotela le-maple. Lezi bhisikidi ziyamangalisa nge-sty falling stew noma u-chili noma zikhonza ngamabhontshisi.
Okuzokwenza
- Izinkomishi ezimbili / 1/3 ufulawa wonke, u-ounces angu-11
- Isipuni 1 sokupheka powder
- 1/4 ithisipuni ibhaka soda
- 1/2 isipuni usawoti
- dash pepper pepper
- Izipuni ezimbili ezigcwele ushukela obomvu
- 6 wezipuni ibhotela ebandayo
- 1 inkomishi
- i-pure yamathanga
- I-1/3 indebe ye-buttermilk
Indlela Yokwenza
- Ihhavini lokushisa kuya ku-400 F.
- Tshayela ishidi lokubhaka ngephepha lesikhumba noma umthamo we-silicone.
- Ku-processor yokudla, hlanganisa ufulawa, i-baking powder, i-soda, usawoti, i-pepper cayenne, neshukela elibomvu. Vula izikhathi ezimbalwa ukuze uhlanganise kahle.
- Uma wenza lokhu ngesandla, qiniseka ukuthi ushukela obomvu uphukile futhi uxutshwe ngokuxubile ufulawa, noma usebenzise ushukela granulated esikhundleni.
- Sika ibhotela zibe izingcezu ezincane bese ubeka ingxube yefulawa. Pula izikhathi ezingaba ngu-7 noma izikhathi eziyisishiyagalombili, noma kuze kufakwe ibhotela. Noma, sebenze nge-blender blender noma iminwe. Amanqamu kufanele abukeke njengesidlo esinamafutha. Amabhitjana amancane ebhotela adala ubuhle emabhisikiti abikiwe.
- Esigodini esincane, hlanganisa i-puree yamathanga nebhomishmilk.
- Esigodini esikhulu, hlanganisa izithako ezomile kanye nengxube yamathanga, ukuxuba kuze kube yilapho ibisiwe.
- Vula phezu kwendawo ephazamisekile futhi uxoxe izikhathi ezintathu noma ezine, kuze kube yilapho inhlama ibushelelezi. Phuma embuthanweni mayelana no-1/2 kuya ku-3/4-intshi ubukhulu futhi uthathe ama-cutters cutters.
- Hlela ebhodini eliphekile lokubhaka. Bhaka amaminithi angu-11 kuya kwangu-14, noma kuze kube sekugcineni amabhisikidi aphethwe.
Amathiphu ochwepheshe
- Uma ushukela wakho obomvu uyingcosana, yiphoqa ngokusebenzisa isisindo se-wire mesh ukuze uqinisekise ingxube ephathekayo.
- Ngama-biscuits alula kunazo zonke, aphethe inhlama ngokuncane ngangokunokwenzeka. Knead ngokwanele ukuletha inhlama ndawonye. Ukusebenza ngokweqile kuzonqamula ibhotela phansi futhi kunciphise amapokhethi angenangqondo.
- Ngemuva kokusika ama-biscuits, hlanganisa ama-scraps bese uwabeka ngobumnene ukusika amabhisikidi amaningi. Ngenxa yokuphatha okungaphezulu, ambalwa amabhasikidi aphelelwe yisikhathi angase abe nzima kunebhokisi lokuqala.
- Shintsha ikhobe eyodwa yefulawa ngophethiloli ogcwele ukolweni ukuthungwa okwengeziwe kanye nenani lokudla okunomsoco.
- Beka ibhotela efrijini okungenani imizuzu engu-20 ngaphambi kokuba uqale ukwenza amabhisikidi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 130 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 12 mg |
| I-sodium | 393 mg |
| Ama-carbohydrate | 15 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 2 g |