7 Best Mimosa Recipes for Brunch Fantastic

AmaMimas ngokuvamile ahlotshaniswa nezikhathi ezikhethekile ne-brunch. Usebenzisa isenzakalo sakho esikhethekile ezingeni elisha nge zokupheka ezimbalwa zeMimosa. Kusukela kumdabu we-OJ no-Champagne Mimosa kuya ku-cocktails nge-cranberry, izithelo zothando, noma i-ananas, lezi zokupheka zithembisa ukufaka umkhosi wokuzijabulisa kunoma yisiphi isenzakalo.

• 01 ngo-07

  I-Classic Mimosa

  Akuthola lutho olulula kunalokhu, iresiphi ye-Mimosa yakudala idinga ibhodlela le-champagne yakho oyintandokazi, ijusi le-orange kanye nokwesatshaniswa kathathu. Kulula kakhulu futhi ama-bubbles ewayini enza konke okukuxube ngakho.

  Ukutshala okusheshayo kwezimboni ezintathu futhi ulungele ukugubha umshado, ukuphothula iziqu, usuku lomama, noma esinye isenzakalo esikhethekile. Ayikho into ethi "i-brunch e-fancy" njenge-Mimosa.

• 02 ngo-07

  I-Biz's Fizz

  Manje, uma siqeda ukwehlukanisa kathathu, sinomunye u-cocktail we-classic owaziwa ngokuthi yi-Buck's Fizz. Yize kuvame ukuphutha ngenxa ye-Mimosa yendabuko, ngokubheka kwezobuchwepheshe, leso sithako esisodwa sihlukanisa lezi ezimbili.

  Noma kunjalo, awukhohleleki noma yikuphi ukunambitheka uma ushintsha ku-Buck's Fizz. Unayo ukunambitheka okukhulu kwe-orange futhi kungcono nakakhulu uma uthatha isikhathi sokucindezela ama-orangani ambalwa.

• 03 ka-07

  Izithelo zokufisa iMimosa

  Ukushintshwa kwejusi elula kanye ne-Mimosa entsha ngokuphelele. Njengoba ungalindela, ngoba lokhu iresiphi uzodinga ijusi lesithelo somdlandla. Vele ufake i-Champagne futhi usuqedile!

  Ngokwethembeka, ingxenye eyinzima kakhulu yalesi siphuzo kungenzeka ukuthi izingela ijusi elivuthiwe . Akuyona ijusi elivame kakhulu nxazonke, nakuba kuthola kulula ukuthola ngoba kuyinambitheka ehamba phambili. Uma kudingekile, khetha ijusi elihlanganisiwe lesithando nezithelo ze-orange bese ujabulela iMimosa ekugcineni.

• 04 ka 07

  I-Ananas Mimosa

  Lapha, sinika i-Pineapple Mimosa izingqimba ezimbalwa zokudla. Iqala nge velka phezulu-shelf pineapple kanye nje ijusi kancane orange. Ngaphezulu kwalokho, sengeza ijusi lemon noju isiphuzo ngaphambi kokuwuthela ngewayini lase-Italy elikhazimulayo likaProsecco.

  Nakuba inezithako ezimbalwa, le Mimosa ilula nje ukuxuba. I-cocktail ehlaba umxhwele ngempela esiseduze ngokwanele ukuze kuqala izivakashi zakho zizocabanga ukuthi unomlingo weMimosa onomlingo. Bazophinde bafune ukwazi imfihlo yakho.

• 05 ka-07

  I-Pomegranate Mimosa

  Isikhathi sokuba i-Mimosa ebomvu nejomegranate ijusi yindlela ephelele yokuyithola. Le-cocktail elula kakhulu iyinto engakwazi ukwengeza ukushayela kunoma yiliphi iqembu, elikhulu noma elincane.

  Ngokuphindaphindiwe, igromegranati isithelo sebusika ngakho lokhu kuphelele ngamaholide, ikakhulukazi uma usebenzisa imbewu njengendlela yokuhlobisa. Noma kunjalo, kungaba yikhono lokuhlunga izithelo ukuze kube lula ukuthenga leso sithako. Enye indlela ukusebenzisa i-liqueur yamapomegranate futhi lokho, siphakamisa i-PAMA ngoba iyona engcono kakhulu .

• 06 ka-07

  Bellini

  Ungathatha i-Mimosa yakho ngezindlela eziningi futhi usebenzise noma yisiphi isithelo othanda. Uma unquma ukuhamba nama-peaches, khona-ke unomunye u-cocktail we-brunch owaziwayo owaziwa ngokuthi yi-Bellini.

  I-Mimosa noBellini baphila ngempela isihloko se-best brunch cocktail futhi akudingeki ukhethe phakathi kokubili. Ijusi yiyona yodwa umehluko wangempela, ngakho unike izivakashi zakho ithuba lokuzikhethela phakathi kokubili. Ngeke usebenzise enye imali noma ube nokuhlupheka okungeziwe futhi kuhle ngaso sonke isikhathi ukunikeza izinketho.

• 07 ka-07

  I-Poinsettia

  Ukugcina kwe-Mimosa-like cocktail yi-Poinsettia yakudala. Kuyinto eyintandokazi yamaqembu eholide, kodwa isebenza unyaka wonke futhi kunoma yisiphi isenzakalo. Ijusi lokuzikhethela le-cocktail yithandwa futhi kulula ukuthola i-cranberry. Okunye ngaphandle kwalokho, yi-Mimosa evivinyayo neqiniso.

  Lena enye i-cocktail engakhonza kalula emgqonyeni, ngakho-ke zizwa ukhululekile ukwenza ibhethri enkulu. Kuthatha ezinye zezinsizakalo zokubamba futhi uvumela izivakashi ukuba zithule isiphuzo noma nini lapho zithanda.