01 kwangu-11
Thola i-Appetizer eyintandokazi
Ukudla kwaseBrithani akudingeki kube nzima ukwenza futhi iningi lalo lilula kakhulu ukulilungiselela. Futhi uma kuziwa ezikhangayo, unezinto eziningi zokupheka ezinhle ongakhetha kuzo.
Ungakwazi ukushayisana ndawonye ngokubambisana nezinye izithako ezinjengezintandokazi ezinjenge-bubble kanye ne-squeak kanye nezimangalo zanamuhla njenge-salakey e-Asian-spiced turkey.
02 kwangu-11
I-Bubble ne-Squeak
Enye yezintandokazi ezithandwayo zaseBrithani i- bubble ne-squeak . Le iresiphi yekhekhe lamazambane ilula kakhulu futhi izothatha cishe imizuzu engama-20 ukulungiselela kusukela ekuqaleni kuya ekugcineni.
Ingxenye engcono kakhulu ye-bubble ne-squeak isebenzisa amazambane ahlahliwe asele, ngokwejwayelekile kusukela ekudleni okukhulu kweSonto. Ungasebenzisa nanoma yimiphi imifino onayo (noma isala), neklabishi, i-swede, izaqathe, i-peas kanye namahlumela aseBrussel phakathi kwezintandokazi.
03 ka-11
I-Colcannon yendabuko
Uma ufuna iresiphi yendabuko yase-Irish ukuze udla ukudla kwakho, ungaboni ngaphezu kwe- Colcannon . Le recipe enhle ye-potato ifana ne-bubble ne-squeak kanye ne -Scottish version ebizwa nge-Rumbledethumps .
Ubuhle be-Colcannon yilokho ongakwenza kukho indlela yamazambane evamile noma ungayifaka ngamaqebelengwane, aphelele ukuze asebenze njengenkambo yokuqala. I-dish ihlanganisa u-anyanisi, kanti nakuba i-kale iyisithako esiyingqayizivele, iklabishi ayiyona ingxenye embi, noma.
04 kwangu-11
I-Scottish Tattie Scones
Amazambane akhona kuyo yonke indawo eBritish cuisine kanye ne- tattie scones yinye indlela enhle yokusebenzisa lawo mazambane aphuhliwe asele. Ngenkathi ngesidlo ukudla kwasekuseni, lezi zinwele zingasebenza nganoma yisiphi isidlo sosuku.
Ethandwa kakhulu eScotland, ama-tattie scones ayinambitheka amaqebelengwane amancane amazambane adla amahora ambalwa nje. Nakuba iqanda lingase lingabi isithako sendabuko, kusiza ukubopha ikhekhe. Ufuna futhi ukuqinisekisa ukuthi amazambane akho ayenzela ukugcoba.
05 ka-11
I-Frittata Yemifino Esheshayo
Kungenzeka kungabi yindabuko yaseBrithani yendabuko, kepha i- frittata yemifino iyathandwa kakhulu e-UK Uma ungakabi ukuzama ukuzakhela i-frittata, le recipe yithuba elihle.
I-frittata yisidlo esisheshayo esisheshayo esilula esishaywa emaminithini ambalwa nje, ekahle ukukhonza izivakashi. Uvele wengeze imifino yakho eyintandokazi edayisiwe kanye negalikhi, anyanisi, nembuzi (noma enye) ushizi ukuze wenze i-appetizer esiphundu. Sika zibe tincetu bese usikhonze eceleni kwesaladi sokuqala okuphelele kokudla okuhle.
06 kwangu-11
I-Classic Prawn Cocktail
Qala i-party yakho ye-dinner ngaphandle kwekhasi le- classic prawn cocktail . Ngenkathi bekuyi-hit yangempela ema-1960s no-70s, yalahlekelwa umusa okwesikhashana-kodwa ingemuva!
Lesi sikhangiso esisha esheshayo sibonisa ama-prawns ama-freshest nama-shrimp ongayithola, futhi isiphuzo siyinto engavamile. Ukwenza i-cocktail sauce yakho kulula kakhulu-konke okudingayo imayonnaise, i-horseradish, ne-ketchup. Beka ama-prawn embhedeni we-ulethisi ophuzi eceleni kwe-sauce nezivakashi zakho ziyojabula.
07 kwangu-11
Ukholifulawa, i-Broccoli ne-Mustard Soup
Imifino emibili oyintandokazi ihlangana ndawonye ngesobho esisodwa esishisayo, esithisayo. I-olifulawa, i-broccoli, nesobho lwesinaphi kuyinto ehambisanayo nokudla kwasebusika, futhi ukunambitheka kuyamangalisa.
I-cauliflower ene-steamed kanye ne-broccoli ihlangene namazambane, i-garlic, no-anyanisi futhi ifakwe emgqeni wemifino kuze kube yithenda. Isosi lihlanjululwa bese lihlwanyelwa ngotshani lakho lomncintiswano lwesinaphi kanye ne-Crème Fraiche, elinikeza ukuthi ukuthinta okuthandekayo okumnandi.
08 kwangu-11
I-Watercress ne-Rocket Soup
Uma udinga kancane-pick-me-up, le recipe isobho lapha ukusiza. I-Watercress ne-rocket isobho iphilile futhi kuyindlela ehle kakhulu yokulungisa lezo zinsuku lapho uzizwa unesihluthulelo.
Isobho sigcwele imifino enomsoco, kuhlanganise namanzi, i-rocket (noma i-arugula), kanye nesipinashi somntwana, ekhishwa ngaphambi kokumisa esitokisini sesobho. Ngemuva kwe-puree esheshayo, isitsha esifudumele salesi sobho esimnandi, esiluhlaza silungele ukujabulela.
09 kwangu-11
Ukukhwabanisa Okubanjwe Ngokubhema Nge-Sweetcorn
Lokhu kuyiphunga iresick chowder recipe kuyindlela ejabulisayo e- Cullen skink yaseScotland. Kufana nokunethezeka, ukugcwalisa, nokwanelisa, futhi kulula ukwenza okulinganayo.
Ifletti elilodwa elibhemayo lokubhema lenza isisekelo sesobho. I-leek, isanqante, isipinashi, ne-anyanisi yenza konke okunye, ngenkathi inqwaba enempilo yamabele amnandi iphela. Ngendlela yokudabukisa yendabuko, isobho esikhilimu siyancipha ukuze kube nokuvumelana okuphelele.
10 kwangu-11
Imfino Yemifino Nebhontshisi
Isobho nemifino yebhontshisi i-appetizer ekahle ebusika obubandayo obusika kanye nesandulela esihle kunoma yisiphi isidlo esikhulu opheka kuso. Ngenkathi uhlu lwezithako zalesi sobho lungase lubuke isikhathi eside, konke okukulo kujwayelekile kakhulu futhi kungenzeka ukuthi ukhona kakhulu ekhishini lakho kakade. Amabhontshisi amhlophe angcono kakhulu ukusebenzisa, kodwa qiniseka ukuthi uyakunciphisa ubusuku bonke uma bomile.
11 kwangu-11
I-Asian-Spiced Turkey isaladi
Nasi isaladi ene-spunk. Lona iresiphi ekahle kulawo maxesha lapho ufuna ukuphuma kude ne-turkey curry bese uzama into ehlukile. Le saladi e-Asian-spiced turkey ine-spice emangalisayo kuyo, ngokuhlanganiswa kwe-ginger kanye ne-pepper e-peargranate nokugqoka soy. Isaladi ngokwayo ihlanganisa ama-cereberries amnandi, ama-cranberries anomsoco, ne-turkey, i-duck noma inkukhu esele. Kuqinisekile ukuthi yiyo inkulumo yetafula lesidlo sakusihlwa.