Lokhu kunciphisa iresiphi ye-brisket iqalisa kuhhavini yase-Dutch bese iqeda i-grilla ukuze inikeze ukuthungwa kanye nesimo esibucayi. Iphelele nganoma yisiphi isikhathi sonyaka kanye nenketho enkulu ngeSonto lokudla.
Okuzokwenza
- 1 i-brisket yenkomo, inqunywe (ama-2-1 / 2 amakhilogremu / 1.1 kg)
- 3 1/2 cup830 mL apple cider
- 1/2 indebe / 120 mL iwayini elimhlophe
- 1/3 indebe / 80 mL uju
- 1/4 indebe / 60 mL soy sauce
- 1/4 indebe / 60 mL ama-glass
- 1/4 indebe / 60 mL cider uviniga
- 2 isipuni / 30 mL isardard yellow
- 1 isipuni / 15 mL ugarlic osikiwe
- Isipuni 1/15 mL igcoke i-ginger root root
- 1 ithisipuni / usawoti 5 ml
- 1/2 isipuni / 2.5 pepper omnyama
Indlela Yokwenza
1. Hlanganisa ihhavini nge-375 degrees F / 190 degrees C.
2. Hlanganisa iwayini, uviniga, i-cider, uju, isinaphi, i-soy sauce, i-molasses, i-garlic, usawoti, i-pepper, impande ye-ginger ku-ovini yaseDutch noma i-pan esondayo. Engeza i-brisket. Cover futhi ubeke kuhhavini. Pheka imizuzu engu-50.
3. Susa i-brisket ekuphekeni kwamanzi, itende ne-aluminium foil bese ubeka eceleni. Dlulisa amanzi ku-pan bese upheka ukushisa okuphansi okuphakathi kuze kube yilapho usuhlisiwe futhi ukhululekile. Lokhu kufanele kuthathe imizuzu engama-10-15.
Hlanganisa njalo futhi ubukele ukushisa. Nciphisa ukushisa phansi uma kudingeka.
4. Ngincoma ukusebenzisa i-grill charcoal. Lungisa i-grill ngokupheka okungaqondile. Engeza noma i-hickory, i-apple, noma i-mesquite. Faka i-brisket kwi-grrill grates futhi upheke cishe ihora. Vula inyama nebhashishi nge-glaze enciphise njalo ngemizuzu engu-20. Qinisekisa ukugcina amalahle ahamba!
5. Uma uthola i-grill grill kuphela, sebenzisa kuqala ukushisa okuphakathi bese ulungiselela ipakethi yocingo (foil kanye nezinkuni zamapulangwe). Qiniseka ukuthi uphonsa iphakethe izikhathi ezimbalwa ngaphambi kokungeza ku-grill. Pheka njengesiqondiso.
6. Uma usuphekwe, futhi uthembisa ithenda, susa i-brisket kusukela ku-grill bese ubeka ebhodini lokusika. Vumela inyama iphele imizuzu emihlanu ngaphambi kokudweba. Khonza ngezinhlangothi zakho ozintandokazi noma shred brisket bese ukhonza sandwich.