Lokhu kuyisiphuzo se-lemon esilula ukwenza, futhi siyathandeka kakhulu kuma-dessert amaningi. Sebenzisa ulamula omnandi we-flavour best. Ngithanda i-sauce ngaphezu kwekhekhe eliyi-pound, futhi liyakhuphuka kakhulu ngenxa ye-pudding isinkwa noma izingcezu zekhekhe le-gingerbread.
Okuzokwenza
- 1 1/2 izindebe amanzi abilayo
- 3/4 indebe granulated ushukela
- 5 amathisipuni ama-cornstarch
- Dash kasawoti
- I-1 isipuni esithenga i-lemon esiphundu se-lemon
- 3 wezipuni juice fresh lemon
- 1 isipuni ibhotela
Indlela Yokwenza
- Beka amanzi epanini elingaphakathi bese ubeka i-pan phezu kokushisa okukhulu. Letha kumathumba.
- Esikhathini esitsheni sihlanganisa ushukela we-granulated, cornstarch, nosawoti; hlanganisa kahle. Engeza ingxube yoshukela emanzini abilayo bese unciphisa ukushisa kuya ephakathi. Ukupheka, uvuse njalo kuze kube yilapho ingxube ibanzi futhi icacile.
- Susa kusukela ekushiseni bese ugxila ku-lemon, i-lemon, nebhotela.
- Khonza i-sauce efudumele ngetekisi yekhekhe eliyi-pound noma i-cake ye-Bundt noma i-drizzle phezu kwesigubhu se-ginger, i-pudding yesinkwa, noma ama-pancake.
Ungase Uthande
- I-Sauce yase-Praline (i-Brown Sugar namaPecans)
- I-Quick and Easy Peach Dessert Sauce
- I-Rhubarb i-Sauce yaseDisert elula
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 31 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 1 mg |
| I-sodium | 7 mg |
| Ama-carbohydrate | 7 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |