Izihlahla zaseHungary noma i- apricot lekvar zilingana nebhotela lesithelo noma ipolishła yasePoland noma i-plum butter, ngaphandle kokuba kwenziwe izithelo ezomile (nakuba ezinye zokupheka zesiHungary zisebenzisa izithelo ezintsha).
Le iresiphi idinga izithako ezintathu kuphela, ngakho-ke kuyisicefe sokwenza. Ngaphezu kokujabulela i-lekvar ngezinkwa nezinqolobane, isetshenziselwa kakhulu kuma-pastries, ama-dessert nama-cookies.
Okuzokwenza
- Iphadi elingu-1 limile ama-apricot omisiwe noma libophe umlimi omuncu omile
- Amanzi ukumboza izithelo
- 1/2 kuya ku-1 inkomishi ushukela (omhlophe, ukunambitha)
Indlela Yokwenza
- Beka ama-apricot noma umlimi osesipulazini epanini bese umboza ngamanzi. Letha emathumba, unciphise ukushisa, futhi uqhubeke upheka kuze kube yilapho izithelo zilula, ungeze amanzi amaningi uma kudingeka.
- Khipha ekushiseni nase-purée izithelo ku-processor yokudla noma i-blender. Buyela esitokisini, engeza 1/2 kuya ku-1 inkomishi ushukela bese upheka uze ube mkhulu.
- Beka i-lek lek eshisayo emitini yokushisa eshisayo, ushiye i-1/4 intshi ye-headpace. Gcoba ngamabhodlela asetshenzisiwe ashisayo namasongo.
- Inqubo emanzini okugezela ngamaminithi angu-10. Susa ukuphikisana futhi uvumele ukupholisa ngaphambi kokugcina endaweni epholile, eyomile, emnyama.
- Uma ungaqhubeki ekugezeni amanzi, i-lekvar ingagcinwa efrijini kuze kube amasonto amathathu noma iqhwa kuze kube unyaka owodwa.
Qaphela: Ngaphambi kokuzama iphrojekthi yokudonsa ikhaya, funda ukuthi inkampani ye-Canning ye-jars inkampani ithi ngani ngakho.
Yikuphi okukuphi?
Kungaba ukudideka okuncane uma kuziwa emishasheni, ama-jellies, ama-marmalades, ama-butters , futhi alondoloza . Futhi uma uphonsa emaphethini bese ugcina, izinto zingathola izidakamizwa ezengeziwe. Iyiphi?
Enye yezindlela ezilula ukutshela umehluko ngokuvumelana kwabo. Uyazi, ngokwesibonelo, ukuthi i-jam ayigudli ngakho kufanele ibe i-jelly! Kodwa ziyahluka kwezinye izindlela futhi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 17 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 0 mg |
| Ama-carbohydrate | 4 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |