I-Strawberry Shortcake I-French Toast Casserole

Isiraphu ye-sitrobheli iqinisa ukunambitheka kulokhu okufinyeleleka kwe-strawberry ku-French casserole. Lesi yisikhumbuzo esihle kakhulu sasekuseni sehlobo noma i-dessert dessert. Phuma phezulu nge-dollop ye-ukhilimu osanda kushaywa ngaphambi nje kokukhonza noma ukusebenzisa i-frowed frozen frozen.

Isinkwa saseBrooche sasisetshenziselwa ubhontshisi obusiwe waseFrance. Ama-biscuits, ama-croissants, noma ikhwalithi enhle yesiFulentshi noma isiNtaliyane ingasetshenziswa futhi.

Uzodinga ama-pints amathathu (cishe amakhophi angu-6) we-strawberries kule recipe. Okusha kungcono kakhulu ku-casserole, kodwa uzizwe ukhululekile ukusebenzisa ama-strawberries afriziwe ama-frozen ukuze wenze isiraphu.

Okuzokwenza

Indlela Yokwenza

Isiraphu yeSwitchberry

  1. Beka izindebe ezine zama-strawberries aqotshwe amaqanda epanini elikhulu. Engeza izindebe ezingu-1 1/2 ushukela nezinkomishi eziyi-1 1/2 zamanzi. Letha kumathumba egcwele phezu kokushisa okuphakathi. Bukele ngokucophelela - ingxube ye-sauce ingabilisa ngokushesha uma ifika ngamathumba. Masinyane vula ukushisa kube phansi noma okuphansi futhi uqhubeke ukupheka imizuzu engu-30.
  2. Hlanganisa isipuni esingu-1 se-cornstarch ne-isipuni esingu-1 samanzi abandayo bese ugxilisa kuze kube bushelelezi. Faka umxube we-isiraphu bese uqhubeka upheka isikhathi esingamaminithi angu-1 ubude, uze uqine.
  1. Nciphisa ama-strawberries ngokusebenzisa isisindo esihle semishini phezu kwesitsha. Lahla izinto eziqinile. Vala isiraphu nesifriji kuze kube yisikhathi sokukhonza.
  2. Yenza izinkomishi ezimbili ze-2/2 kuya kwezingu-3 zesiraphu.

I-French Toast Casserole ne-Streusel

  1. Hlangisa i-ovini ukuya ku-350 F.
  2. Ibhotela elikhanyayo i-pan-bakhi-9-by-2-in-2-inch baking pan noma uyifake ngokupheka okungapheli ukupheka.
  3. Hlanganisa isinkwa zibe cubes 1-intshi. Ingxenye yesigatshana se-cubes yesinkwa ku-pan yokubhaka okulungiselelwe futhi uphezulu nge-1 indebe ye-strawberries enontiwe. Phinda izendlalelo ngesinkwa sonke nesitsha esisele se-strawberries esisikiwe. Beka eceleni.
  4. Esikhathini esikhulu, shaza amaqanda ngobisi, 1/3 indebe ushukela, usawoti, amathisipuni angu-1 1/2 we-vanilla. Thela inhlanganisela ngokulinganayo phezu kwesinkwa nesitshalo se-sitrobheli.
  5. Esigodini esincane, hlanganisa ufulawa, ushukela omnyovu, isinamoni, kanye nezingcezu zebhotela. Sebenza nge-blender blender noma iminwe kuze kube yi-crumbly. Fafaza ngokulinganayo phezu kwe-casserole.
  6. Bhaka ngamaminithi angu-45 kuya kwangu-55, noma kuze kubekwe. Khipha kuhhavini bese uvumele ume imizuzu engaba ngu-10.

I-Cream eqoshiwe

  1. Shaya ukhilimu oshayayo ukuze uthole izintaba ezithambile; shaya ushukela oluyimpuphu ne-vanilla bese uqhubeka ushaya kuze kube yilapho ithwala izintaba ezenziwe kahle.
  2. Sika isinqamuleli se-sitrobheli e-French casserole ezinqoleni. Khonza ngesiraphu ebandayo noma efudumele futhi ukhilimu ohlutshiwe.

Izinguquko

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 459
Inani lamafutha 11 g
I-Fat egcwele 6 g
I-Fat Unsaturated 3 g
I-cholesterol 91 mg
I-sodium 382 mg
Ama-carbohydrate 81 g
I-Fiber Dietary 5 g
Amaphrotheni 10 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)