I-Baked Clam Dip Recipe

I-clam ediziyayo iyabhakwa futhi ikhonjiswe ku-edible dish-crunchy-bowl ye-appetizer enhle. Lena intandokazi yeqembu engalokothi ihluleke ukujabulisa.

Okuzokwenza

• 1/2 indebe igargarini (noma ibhotela)
• Amathini amabili adutshiwe
• iphosa ngejusi (ama-6-1 / 2 ama-ounces ngalinye)
• 1/2 indebe isinkwa imvuthu (engabonakali)
• 1/2 indebe yeParmesan
• Ama-clove ayi-10
• i-garlic (okungaphezulu noma ngaphansi ukunambitha)
• I-anyanisi encane (i-diced; ngaphezulu noma ngaphansi ukunambitha)
• Idatha engu-1
• I-Worcestershire sauce
• I-dashi engu-1 yedasco eshisayo
• Isinkwa esisodwa se-crusty (u-6-intshi nxazonke; i-sourdough isebenza kahle; futhi ngaphezulu kokufaka)
• Ukuhlobisa: i-parsley eqoshiwe yokuhlobisa

Indlela Yokwenza

1. Hlangisa i-oven ukuya kuma-degree ama-350.
2. Hlanganisa phezulu kusuka kwesinkwa sezinkwa nokugcina. Ukusebenzisa ummese ogwetshiwe, usika ngokucophelela phakathi kwesinkwa, ushiye isentimitha sesinkwa esingaphakathi nendawo, ukwakha isitsha socwilisa. Isinkwa se-Reserve sinqwaba izindwangu kanye nesembozo sokusebenzisa njenge-dippers.
3. Hlanganisa i-margarine, i-clams, imvuthuluka yesinkwa, ushizi we-Parmesan, i-garlic, u-anyanisi, i-Worcestershire, ne-Tabasco amasobho ndawonye kuze kuhlanganiswe.

1. Thela ingxube ye-clam ngesitsha sesinkwa. Faka isitsha sesinkwa ebhodini lokubhaka. Bika kungafundwa imizuzu engu-30 kuya kwangu-40. Vumela ukuphumula imizuzu engu-15, bese ufafaza i-parsley eqoshiwe bese ukhonza ngokufudumele.
2. Njengoba izivakashi zakho zidla idiphozi ngaphakathi kwesitsha, ungabhidliza noma usike izingxenye zesitsha ngokwayo. Isitsha yiyona engcono kunazo zonke, ngoba ngokuvamile iphela ngokuchotshozwa ngaphandle, kodwa igwetshwe ngaleyo mpahla enkulu ngaphakathi. Sebenzisa lo mbono nganoma yikuphi ukuchofoza ushizi.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	192
Inani lamafutha	9 g
I-Fat egcwele	2 g
I-Fat Unsaturated	3 g
I-cholesterol	18 mg
I-sodium	554 mg
Ama-carbohydrate	16 g
I-Fiber Dietary	1 g
Amaphrotheni	11 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)