Ukuchaza ubukhulu
Uthole ngandlela-thile - kuyindawo yokudlela yaseGrisi owafunda ngayo ngokubuyekezwa noma owakhohliwe ngenkathi uhamba ukuhamba. Akukhathaleki ukuthi yikuphi uhlobo lwezokudlela zesiGrisi - ukupheka ekhaya noma ukudlela okuhle kakhulu; kuyohlale kukhona izindlela zokutshela ukuthi kuhle.
Yiziphi Izinto
- Iphunga kanye Nemisindo: Ukudla okukhulu kweGreek kufana nokugcwalisa ezinhliziyweni njengoba kusesimweni. Indawo izoduma uNkulunkulu, kusukela lapho uhamba khona. Futhi ngeke ithule. Kulula ukujabulela isipiliyoni esihle kakhulu sokudlela saseGrisi ngokuthula.
- Kuyini KuMenyu: Akukhathaleki uma izitsha zibala noma zinobuciko, ukudla okuvamile noma kwanamuhla; bayoba isiGreki esiyiqiniso. Izindawo zokudlela zesiGrisi ngaphandle kweGrisi zivame ukukhonza izitsha ezidumile ezifana ne-moussaka ne-baklava, noma izitsha zamaGreki eziyazi kahle impilo njengezilwane zasolwandle eziliwe kanye nemifino ehlukile. Kodwa-ke, kukhona uhla lonke lwezitsha ezingaphansi kokumelelwa - izitsha ze-casserole nezinsizi ezinzima - ezenziwe ngokuhlanganiswa okumnandi kwemifino, amakhambi, i-pasta, i-lentils nobhontshisi. Uma lezi zikhona kwimenyu futhi zilungiselelwe kahle, ibhonasi eqondile!
- Izithako: Okusha kuyinhloko. IsiGreki sibaluleke kakhulu. Amafutha omnqumo , isinkwa esine-crusty esiphundu esisha, ama-Greek kanye namawayini, izithelo nezimifino, ama-lentile nobhontshisi, izintandokazi zamaGreki ezifana ne-oregano, i-dill, i-garlic, ne-lemon zizobe sezimelelwe.
- Ama-Appetizers nama-Mezethes: Indawo yokudlela yaseGrisi ngaphandle kokukhethwa okuhle kwe-appetizers noma i-mezethes okukhethwa kuyo ayikwazi ukubizwa ngokuthi ihle kakhulu. Ama-appetizers kufanele avimbe ukudla, i-mezethes kufanele ihlanganise (kepha ingagcini) isiphuzo, kungakhathaliseki ukuthi iwayini, imimoya noma esinye isiphuzo sokuphuza. Lezi zingcezu ezincane zezimbiza ezihlwabusayo kanye neziqu zokuphuza ziyingxenye ye-experience yokudlela yamaGreki njengoba ukudla okuyisisekelo (futhi ngezinye izikhathi, ukungeza ngaphezulu kwalokhu izitsha ezincane kungaba yisidlo esikhulu).
- Abasebenzi abanolwazi: Abasebenzi bokungcebeleka yokudlela akudingeki babe isiGreki - kodwa ngokuqinisekile kuyanezela emoyeni jikelele uma kunjalo; Kodwa-ke, uma indawo yokudlela ihle kakhulu, amaseva - kungakhathaliseki ukuthi ochwepheshe (amaGreki noma cha) noma amalungu omndeni womnikazi - akwazi ukuchaza izitsha, ancoma inhlanganisela yokudla, futhi aphendule imibuzo.
Kulabo abahlala isikhathi eside abalandeli bokudla kwesiGreki, kuhlale kuthakazelisa ukuzwa mayelana nokuhluka kwesifunda esidlweni kwimenyu; kulabo abangenaso isipiliyoni sokudla kwesiGreki, ukufunda ngendabuko ye-mezethes, noma kancane emlandweni wesidlo kunenzuzo enkulu kakhulu ekudleni. Kulabo abadla ukudla okunomkhawulo, abasebenzi abanolwazi bayakwazi ukuwahambisa ezitsha ezingcwele ezihlangabezana nezidingo zabo zokudla. Futhi uma izitsha zidinga isikhathi esengeziwe sokulungiselela, amaseva akhomba ukuthi ngesikhathi sokuhleleka.
Uma le ndawo yokudlela ine-sommelier yokuncoma nokwethula iwayini, inolwazi mayelana nesifunda saseGrisi lapho iwayini lenziwa khona, iwayini elinikwe ngezikhathi ngeziphi izitsha, futhi yikuphi iwayini-naphezu kwesiko-kungaba ngcono nakakhulu ukukhetha ngesidlo esithile, futhi kungani.
- I-Presentation ne-Taste: Iphunga elimnandi, liyiqiniso, izithako zilungile, futhi lichazwe ngabasebenzi, futhi manje umzuzu ochazayo ususondele. Ukudla kukhishwa njengoba kulayishiwe. I-cheeses nama-sauces anezimpawu ezinhle. I-Phyllo pastry ilula njengomoya. Izitsha ziphekwe ekupheleleni futhi zithande ukunambitheka okungenani njengoba zichazwe - kungaba kwimenyu noma ngabasebenzi.
Okungabalulekile
- I-Greek Deccor: Ungaphutheli ukuhlobisa umkhathi, noma ulingane nakho konke okuhlangenwe nakho. Ezinye izindawo zokudlela zesiGreki zinombukiso ongaphansi kokusebenza osebenza nakho konke ukudala isipiliyoni sokugcina seGrisi, futhi ezinye zokudlela ezidabukisayo zihlotshiswe ngobuhle ukuze zibukeke njengezindawo zesiGreki. Ngenkathi i-decor ingafaka engxenyeni jikelele, ayichazi indawo yokudlela enkulu yamaGreki.
- Igama lesiGreki: Nakuba kunezindawo eziningi zokudlela ezihle kakhulu ngamagama ashiwo ngesiGreki, igama lesiGriki (ngisho lihlanganiswe negama elithi "elikhulu") akuyona inkomba yokuzenzekelayo ukuthi ukudla kuyinto isiGreki noma isithembiso sokuthi i-restaurant isiphumelele.
- Okungekho Emenyu: Indawo yokudlela enkulu yamaGreki angeke ikwazi ukukhonza i- moussaka noma i- baklava (nakuba abaningi benza ngoba beyaziwa kahle), kodwa yilokho okukukhonzayo, nokuthi lokho kubaluleka kanjani.
Yini okusha! Jabulela!