Lokhu kujabuliswa kwe-butterscotch kwenziwa ngezingxenye zemvuthu yamakhukhi noma imvuthuluka ye-graham, i-cream cream, i-topping, ne-butterscotch pudding. Kufana nalokhu le- chocolate okumnandi i-dessert , futhi ihlale ishaywa!
Phakamisa i-dessert ngokufafaza kwama-coconut okugcobe noma ama-pecans aqoshiwe.
Okuzokwenza
- Izinkomishi ezingu-1 1/2 ze-gingersnap imvuthu noma ezinye iziqu zemakhukhi noma imvuthu evamile noma ye-cinnamon graham cracker
- 1/4 indebe ushukela
- I-1/3 indebe incibilikile
- Iphakheji eli-1 (ama-ounces ayisibili) ukhilimu ushicilelwe
- 1/4 indebe ushukela
- 2 wezipuni ubisi
- Isiqukathi esingu-1 (ama-ounces angu-8) I-Cool Whip ibanjwe ngokuchotshozwa, ishawulwe
- Amaphakheji amabili (ubungako obu-4 obusebenzayo) pudding yangaphandle ye-butterscotch
- Izinkomishi ezi-3 1/2 ubisi olubandayo
- Okuzikhethela: ama-pecans aqoshiwe (noma ikhukhunathi eqoshiwe yokuhlobisa)
Indlela Yokwenza
- Sishisa ihhavini ku-375 F (190 C / Gesi 5).
- Hlanganisa imvuthuluka ye-gingersnap, 1/4 indebe ushukela, nebhotela elicibilikile. Cindezela ingxube ye-crumb ibe ngaphansi kwe-pan-bakhi-9-by-13-by-2-inch baking pan. Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-8. Susa ku-rack ukuze uphole ngokuphelele.
- Esikhathini sokuxuba ne-mixer kagesi, shaya ushizi ukhilimu nge 1/4 indebe ushukela kanye 2 wezipuni ubisi kuze bushelelezi futhi kahle. Hlanganisa isigamu se-topped whipping. Spread ingxube phezu kwe-crust.
- Lungisa i-pudding ye-butterscotch esheshayo njengoba iqondiswe kwiphakethe, kodwa sebenzisa izinkomishi ezingu-3 1/2 zobisi. Spoon pudding phezu ungqimba ukhilimu ushizi.
- Vala i-pan bese ubeka efrijini i-dessert ye-butterscotch i-dessert yamahora angu-3 kuya kwangu-4, noma kuze kube yilapho ubhalwa kahle.
- Ukusakazeka kushiywe ukushaywa phezu kwesendlalelo se-pudding ngaphambi nje kokukhonza. Uma ufisa, ufafaze ama-pecans aqoshiwe noma ukhukhunathi osikiwe.
Ukhonza 12.
Ungase Uthande
I-Pendding ye-Butterscotch eyakhelwe ngaphakathi
Isoso Sobuthi NamaCreamy Creamy