Ingabe udinga i-dessert yesidlo se-potluck noma iqembu? Lo mnandi we-chocolate wezinsalela uhlala egameni lawo, futhi njalo uhlaselwa! Vele ulungele izicelo zokupheka; uthathe amakhophi we-iresiphi noma wabelane ngayo nabangani nge-imeyili noma i-Facebook.
I-chocolate yokudla i-dessert yenziwa nge-graham cracker crust. Ihlanganiswe ne-pudding, ushizi ophuziziwe ushizi, ukukhishwa okuhlanjululwe, kanye nama-walnuts noma ama-pecans aqoshiwe.
Izinguquko kule recipe eyisisekelo azipheli. Yenza nge-pecan crbread crust noma i-pretzel crust, noma usebenzise i-butterscotch, i-pistachio, noma i-pudding ye-banana. Bona amathuba amaningi ngezansi iresiphi.
Okuzokwenza
- 2 izinkomishi graham cracker imvuthuluka
- 2 wezipuni ushukela granulated
- 1/2 ibhotela ibhotela (incibilikile)
- 8 ama-ounces
- ukhilimu ushizi (wethulisiwe )
- 1 ushukela we-cup confectioners
- I-tub enkulu enkulu (ama-ounces angu-16) amaqhwa amaqhwa amaqhwa, ama-tubs (noma ama-tub-ounce amabili)
- 2 amaphakheji (3.9 ama-ounces ngamunye) i-chocolate pudding esheshayo, noma i-vanilla eyodwa ne-chocolate eyodwa
- 3 izinkomishi ubisi obandayo
- Okuzikhethela: 1/2 indebe eqoshiwe yama-pecans noma ama-walnuts
Indlela Yokwenza
- Sishisa ihhavini ku-350 F (180 C / iGesi 4).
- Hlanganisa imvuthuluka ye-graham, ama-2 wezipuni ushukela ogqamile, ne-bhotela elicibilikile; cindezela phansi kwe-9 x 13 x 2-inch pan. Bhaka imizuzu engu-10. Kulula ngokuphelele ngaphambi kokuhlanganisa izigaba.
- Beat the cream ukhilimu ushizi ne ushukela confectioners kuze bushelelezi. Hlanganisa isigamu se-whipping ehlutshiwe kuze kuhlanganiswe kahle bese usakaza ingxube phezu kwe-crust cooled.
- Basha i-pudding nobisi njengoba kuqondiswe ephaketheni (usebenzisa izinkomishi ezintathu kuphela zobisi) futhi usakaze phezu koqweqwe lwawo ukhilimu ushizi.
- Phezulu i-dessert ne-asetsheni ekhishwayo futhi usakaze ukumboza.
- Uma ufisa, ufafaze nge-pecans noma ama-walnuts aqoshiwe.
- Hlala kahle ngaphambi kokukhonza.
Izinguquko
- I-Pretzel Crust enamafutha - Hlanganisa izinkomishi eziyi-1/2 ze-pretzels ezichotshoziwe ne-1/3 indebe ye-sugar granulated ne-1/2 indebe yebhotela elicibilikile. Phakamisa ingxube epanini lokubhaka bese ubhake ku-350 F (180 C / Gesi 4) imizuzu engu-8 kuya kwezingu-10. Kulula ngokuphelele futhi uqhubeke ne-recipe.
- I-Nut Crust - Esikhathini esitsheni ihlanganise 1 indebe yama-pecans aqoshiwe ne-1 inkomishi yokudla okuhlosiwe konke kanye ne-1/2 indebe yebhotela elicibilikile. Phakamisa ingxube epanini lokubhaka. Bhaka ku-350 F (180 C / iGesi 4) cishe imizuzu engama-20, noma kuze kubekwe futhi kube lula kakhulu. Kulula ngokuphelele futhi uqhubeke ne-recipe.
- I-shortbread Cookie Crust - Faka esikhundleni imvuthuluka ye-graham ye-cracker enezinkomishi ezingu-2 ze-Sandies noma iPecan Sandies ezichotshoziwe.
- I-Vanilla Wafer Crust - Beka imvuthuluka ye-graham ye-cracker enezinkomishi ezingu-2 ze-vanilla wafers ezichotshoziwe kahle.
- I-Butterscotch Delight - Sebenzisa amabhokisi amabili we-butterscotch pudding esikhundleni se- chocolate pudding bese ususa i-pecan topping ne-Heath toffee chips, i-semisweet eqoshiwe noma i-chocolate yamabele, noma i-candy bars eqoshiwe, ozikhethelayo.
- I-Lemon Delight - Sebenzisa i-lemon pudding kanye ne-top nge-coconut okugcobe noma i-cested noma i-lemon eyadliwa yi-lemon.
- Banana Delight - Sebenzisa i-banana pudding nephezulu ngekhukhunathi esontiwe.
- Ukuzijabulisa kwe-Pistachio - Sebenzisa i-pistachio pudding kanye nephezulu ngenothi le-pistachio.
- Amakhukhi ne-Cream Enjoy - Sebenzisa iphakheji elingu-1 le-podding mix osheshayo nephakheji elilodwa lama-cookies okusheshayo kanye ne-pudding ukhilimu. Noma sebenzisa i-pudding emhlophe ye-chocolate bese ufafaza inkomishi engu-1 yama- cookie we-Oreo e- crumbled phakathi kwesendlalelo sokuqothulwa kokuqala nesendlalelo se-pudding.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 690 |
| Inani lamafutha | 41 g |
| I-Fat egcwele | 23 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 78 mg |
| I-sodium | 515 mg |
| Ama-carbohydrate | 71 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 12 g |