Kungenzeka ukuthi uzwile igama elithi turducken kodwa akubona wonke umuntu ojwayele isiko lokupheka inkukhu egibele ngaphakathi kwidada elibekwe ngaphakathi kwe-turkey. Igama elithi turducken livela ekuhlanganiseni i- tur (ukhiye), i- duck , ne-chick. Kuyashesha ukuba iresiphi ethandwayo ye-Thanksgiving. Ingxenye ngayinye iqukethe izingxenye zezinkukhu, idada, ne-turkey ngokugxilisa phakathi kwezingxenye. Hlela isikhathi esanele sokulungiselela. I-Turducken ayinzima ukwenza, kodwa kuyidla isikhathi esincane. Umphumela wokuphela uyisimo esihle sokubonisa isitatimende.
Okuzokwenza
- Izindebe ezingu-2-3 / 4 zilungiselelwe isinkwa esilungile
- ukugxila , ekamelweni lokushisa, ukusetshenziswa okuhlukene
- Izindebe ezimbili ezilungiselelwe ukugqoka ama-cornbread, ukushisa kwamahhala, ukusetshenziswa okuhlukene
- 1/4 indebe eqoshiwe
- 1/2 indebe yonke iberry
- i-cranberry sauce
- 1 (10 kuya ku-12-pounds), deboned
- 1 (4 kuya ku-5-pounds), deboned
- 1 (3 kuya ku-4-pounds), deboned
- 4 wezipuni ibhotela
- 3 clove
- i-garlic , uthathe ezinqoleni
- 6 fresh
- amaqabunga amahle
- 2 wezipuni
- amaqabunga ama- thyme amasha
- Isipuni esingu-1 sosawoti (njengoGravy Master® noma i-Kitchen Bouquet®)
- Isipuni esingu-1
- Amafutha e-Olive
- Usawoti ongcolile kanye nomnyama omusha omusha
- upelepele
Indlela Yokwenza
- Yiba ne-turkey, duck, nenkukhu kakade deboned (gcina amathambo esitokisini) ngaphambi kokuba uqale ukuhlanganisa i-turducken. Gcina zonke izinkukhu eziqandisini uze ulungele ukuyisebenzisa. Ungahlanganisi i-turducken kuze kube yilapho usulungele ukubhaka ukuze ugweme ukugula okukudla okuvela ekugxotsheni okungcolile.
- Linganisa izinkomishi ezimbili / 4 zezinkwa ezigxilwe futhi uzibeke eceleni. Indawo esele ikhefu lesinkwa se-1/2 elinye kwelinye isitsha bese wengeza i-1/2 indebe ye-cornbread efakaza kanye ne-sawuce yonke ye- berryberry , nama-pecans. Toss ngobumnene ukuhlanganisa. Indawo isala 1-1 / 2 izinkomishi cornbread ukugxila eceleni. Kufanele ube nezinto eziyi-3 ezihlukene.
- Uma kufakwe i-metal blade, hlanganisa ibhotela, i-garlic, i-sage ne-thyme kuze kube yilapho amakhambi eqoshiwe.
- Sebenzisa isandla sakho ngaphansi kwesikhumba ukuze uhlukanise futhi wenze iphaketheni, kodwa ungahlukanisi isikhumba ngokuphelele nenyama. Nsabalalisa ingxube yemifino yebhotela ngendlela efanayo ngaphansi kwesikhumba.
- Gubha isikhumba se-turkey nge-sauce ebomvu (sikhuthaza ngisho nokugqakaza kodwa asifaki ukunambitheka), khona-ke amafutha omnqumo. Ufafaza ngokukhululekile ngosawoti wase-kosher kanye ne-pepper ephansi.
- Flip the turkey ngaphezulu ngakho ivulekile futhi isikhumba-eceleni. Fafaza usawoti kanye nopelepele.
- Hlangisa i-oven ukuya ku-300 F.
- Spread bread ukugxilisa ngokulinganayo phezu turkey cavity. Beka i-duck phezulu kwesinkwa sokugqoka, isikhumba-eceleni.
- Spread nut cranberry ukugxila phezulu evulekile duck cavity. Okuphezulu nenkukhu, isikhumba-eceleni.
- Spread cornbread ukugxila phezulu phezulu inkukhu evulekile cavity. Ske back ngemuva inkukhu ivaliwe. Khuphula izinhlangothi zedada ukumboza inkukhu. Skewer ngemuva duck ivaliwe. Phinda inqubo nge-turkey. Qeda ngokucophelela i-turducken phezu, ngakho-ke ugobile-eceleni bese uncelise. Susa wonke ama-skewers ngaphandle kokugcina ophethe i-turkey ndawonye.
- Faka i-turducken e-roaster esindayo. Ukubhoboza amahora amathathu kuya kwangu-4, kuze kube yilapho inyama yokushisa ifakwe phakathi nendawo yokugaya inkukhu, ifinyelela ku-165 F. I-Baste kanye ngehora kanye nama-pan. Uma i-turducken iqala ukuthola imbala emnyama kakhulu, itende lingavumelani ne-heavy-duty aluminium foil ehlanganiswe nemifino.
- Vumela u-turducken aphumule imizuzu engu-30 ngaphambi kokudweba. Ukuze usebenze, u-turducken ucezu phakathi kwebele ukuze ubonise isendlalelo ngasinye.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1335 |
| Inani lamafutha | 80 g |
| I-Fat egcwele | 24 g |
| I-Fat Unsaturated | 33 g |
| I-cholesterol | 440 mg |
| I-sodium | 3,229 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 118 g |