I-Baked Pineapple Chicken Breasts

Iphunga lika-Ananas kanye nezinhlobonhlobo zezinongo kanye nokudla okunambithekisayo kudla lawa mabele amancane angabikho amaqanda angabikho. Inkukhu iboshwe okokuqala ngofulawa okolisiwe futhi ifakwe esikhwameni se-skillet bese ibhakawa nge-sauce esiphundu i-pineapple juice. Uma ungathanda i-sauce, kuthatha amaminithi ambalwa nje ukuze ukhiphe iziphuzo nge-mix elula ye-cornstarch namanzi.

Ngasebenzisa amabele enkukhu angenalutho ku iresiphi. Uma usebenzisa amabele amancane kakhulu noma amancane kakhulu, hlela isikhathi ngokufanele. Uma usebenzisa amathambo-ezinkukhu zezinkukhu noma ezinye izingxenye zezinkukhu, kungase kudingeke ulungise isikhathi. Hlola nge-thermometer yokufunda esheshayo ukuze uqinisekise ukuthi inkukhu iphekwe kahle.

Sikhonze ngamanqindi we-ananas noma ama-chunks kanye nemifino oyikhonzile. I-iresiphi ilula kancane kalula yezine.

I-Recipe ehlobene: I- Honey Baked Chicken Breasts

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-ovini ku-350 F (180 C / iGesi 4).
  2. Hlanganisa ndawonye ufulawa, usawoti, isilimo esidliwayo esinamagatsha anamanzi, usawoti, u-anyanisi powder; ikhukhu inkukhu emgqumeni ocolekileyo ukuze uhlobe ngokuphelele.
  3. Hlanganisa ibhotela e-skillet esindayo phezu kokushisa okuphakathi. Yengeza amabele ezinkukhu eziphekiwe bese upheka kuze kube nsundu yegolide, uphenduke obomvu izinhlangothi zombili.
  4. Hlela amabele enkukhu nge-9-by-13-by-2-intshi-2-intshi yokupheka.
  5. Esitsheni, hlanganisa ijusi lika-ananas, i-soy sauce, kanye noshukela olugqamile; mix kahle bese uthele phezu inkukhu.
  1. Gcoba isidlo sokubhaka ngokucophelela bese ubhakwa kuhhavini elushisayo ngaphambi kwemizuzu engu-30. Susa isikhumba bese uqhubeka ubhaka kuze kube yilapho inkukhu isethenda, imizuzu engaba ngu-20 kuya kwezingu-30 ubude, ukugcoba ama-pan izikhathi eziningana. Sisebenzela isiphuzi nenkukhu, uma uthanda. Uma amabele enkukhu encane noma encane kakhulu, nciphisa isikhathi sokupheka. Ukushisa okungenani okungenani kwenkukhu ngu 165 F (74 C). Uma ungabaza, sebenzisa i-thermometer efundwayo okusheshayo ukuze uhlole ukungena.
  2. Uma ungathanda umsizi omningi, ususe inkukhu endizeni bese uyimboza ngefestile ukuze uhlale ushushu. Nciphisa amajusi epanini bese uletha isimemezelo. Hlanganisa i-cornstarch ne-2 wezipuni zamanzi abandayo bese uphazamisa kuze kube bushelelezi. Engeza ingxube ku-sauce uphinde uqhubeke upheka kuze kube yilapho isuphu iqina futhi icacile.
  3. Khonza inkukhu nge-sauce, izinhlayiyana zika-ananas noma iziqephu, ilayisi noma i-noodle, nemifino eluhlaza.

Ukukhonza

Izinguquko

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 1398
Inani lamafutha 83 g
I-Fat egcwele 27 g
I-Fat Unsaturated 32 g
I-cholesterol 449 mg
I-sodium I-1,420 mg
Ama-carbohydrate 22 g
I-Fiber Dietary 2 g
Amaphrotheni 133 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)