Ukwenza i-demi-glace kusukela ekuqaleni kungukuthi izinyathelo eziningi kakhulu
I-half-glace yi-sauce ephezulu, ejulile, ecebile, enomdanso ukuze kusebenze ngezilwane ezigcoziwe nama-steaks, futhi enye yezinsika zobuciko be-Culinary.
Kodwa ake sithembeke ngento ethile: Cishe ngeke uyenze kusukela ekuqaleni .
Akukhona ukuthi akufanele ukwenze okungenani kanye empilweni yakho. Uma unesithakazelo senqubo yokuguqula inyama yenkomo noma i-veal ibe yiphunga elibushelelezi, elicebile nelinambitheka elingenakulingana, sincoma ukuthi sikwenze.
Kodwa empeleni, ngoba ekhaya eliphekayo lipheka ukuzama ukudla isidlo etafuleni, kungukuthi izinyathelo eziningi kakhulu:
- Ukuphuza amathambo enkomo kanye ne- mirepoix ne-tomato unamathisele.
- Gcoba amathambo bese upha amanzi ngamanzi abandayo bese ubhala amahora angu-6.
- Nciphisa isamba esivela ku-cheesecloth futhi epholile.
- Shaya ngaphezulu imirepoix bese ufaka ufulawa ukuze wenze u- roux .
- Hlanganisa esitokisini.
- Hamba cishe ihora.
- Ukucindezeleka ngokusebenzisa i-cheesecloth bese upholisa umsizi we-Espagnole ophumela.
- Manje faka i-sauce ngesitoko esengeziwe.
- Ukuma kuze kube yilapho kunciphise isigamu.
- Ukucindezeleka ngokusebenzisa i-cheesecloth.
I-demi-glace. Futhi kwasithatha kuphela izinsuku ezimbili.
Ngisho noma uhlela iqembu elikhethekile lokudla ukudla, cishe ube nezinto ezingcono kakhulu zokwenza nesikhathi sakho kunokuba usebenzise isigamu sosuku ukukhwabanisa ukukhipha ebhodweni lokubamba amathambo.
Noma kunjalo, lokhu akusho ukuthi kuyadingeka ukuthi usebenzise ukusebenzisa lawo maphakethe we-gravy mix mix uma ufuna ukufaka umsizi nge-filet mignon yakho.
Kunezinqamuleli ezimbalwa ongazisebenzisa uma wenza i-half-glace ukuze ukwazi ukuthi "Ngenze lokhu" futhi empeleni ugcine ubuso obuqondile.
Izinqamuleli ze-Demi-Glace
Isinqamuleli esingcono kakhulu ongayithatha ukweqa ukwenza isitoko sakho bese usebenzisa isitifiketi esihle esitolo esithengwe esitolo.
Ebuciko bokupheka, sikhuluma ngesitokisi esibomvu, hhayi yenkomo yenkomo, ngoba inqubo efanayo ingasetshenziswa ekwenzeni isitoko kusuka emathanjeni enyama yenyama, amathambo emvu, amathambo enyamazane noma noma yini.
Nokho, esitolo, ukuthi yini oyothola kakhulu kuyisisindo senkomo.
Hlola izithako. Ungathengi noma yini equkethe i-MSG (noma enye ye-pseudonyms yayo ), futhi ngokuqinisekile ukhethe uhlobo oluthile lwe-sodium ephansi, usawoti oluncishisiwe noma ngisho no-usawoti, uma ungayithola.
Isizathu salokhu ukuthi uzokwehlisa isitoreji kancane, okugxila usawoti. Awufuni i-demi-glace eqediwe ukuba ibe usawoti kakhulu.
Mhlawumbe isinqamuleli sokugcina sithenga isisekelo se-half-glace, noma sigxile. Le mikhiqizo inguhlobo lokunamathisela noma i-glaze oyilungisa ngokufaka amanzi. Bangcono ukusebenzisa uma uzokwenza isuce yesibili esekelwe ama-half-glace-sauces afana nesoso samakhowe noma isiphuzo sewayini elibomvu . Kodwa kuhle ukuthi basebenzise ngokwabo, futhi. Uma ufushane kakhulu ngesikhathi, futhi ufuna ukukhonza isuphu enhle ngesidlo, sisho ukuthi uya khona.
Ulungele ukuyizama? Nasi iresiphi yesinqamuleli se-half-glace .