Kuyini i-MSG? (I-Monosodium Glutamate)

I-Monosodium glutamate, noma i- MSG , iyinhlanganisela yokudla okunambitheka okudla okusetshenziselwa ekuphekeni kwase-Asia. Kubuye kuvame ukutholakala kokudla okusheshayo nemikhiqizo yokudla ehlanganisiwe yezohwebo njengama-chips. Abanye abantu bathola ukuthi ukudla kwe-MSG ekudleni kungabangela imiphumela emibi kanye nezimpawu ezifaka phakathi ikhanda, inselele, nabanye.

I-MSG itholakala ku-amino acid ebizwa ngokuthi i- glutamic acid, eyenzeka ngokwemvelo ekudleni okunjengamakhowe, okuphakathi kwemikhiqizo ye-somes ephakathi kwe-parmesan kanye ne-fermented efana ne-soy sauce.

I-Glutamic acid ingokwesigaba esibanzi samakhemikhali abizwa ngokuthi i- glutamates, okuwumthombo we-flavour okuthiwa umami .

MSG no-Umami

Ngokuchazwa ngokungafani ngokuthi "okunamnandi," "inyamazane" noma "umhlaba," umami uye wabonakala njengenambitha yesihlanu, ngaphezu kokunandi, okusawoti, omuncu nokubabayo. I-Glutamates njenge-ukunambitheka kwe-MSG njengo-umami, noma ngokunembile (njengokweshukela okomnandi nama-lemons omuncu), ama-glutamates yi- umami.

Ngaphezu kokunambitheka kwayo okuhlukile, u-umami unendawo yokuthuthukisa amanye ama-flavour ngokunikeza ukujula nokugcwala kubo. Ngakho-ke, njengoba i-MSG yinto yokwakhiwa kwe-glutamate, ukufaka i-MSG ekudleni kwenziwa izinto ezimbili: Yongeza ukamama , kuyilapho futhi iqinisa nokuqinisa ezinye izinto zokuthanda, ikakhulukazi, usawoti kanye nobumuncu.

Ukupheka nge-MSG

I-MSG yasungulwa ngokuhlukanisa i-asidi glutamic emanzini asetshenziswayo ekwenzeni i-Japanese Japanese broth kombu dashi . Futhi kuyilapho i-glutamates ivela ngokwemvelo kukho konke kusuka inyama nokubisi kuya emagumbini nakolweni, i-MSG ingeyona isithako sokudla.

Emikhijini yase-Asia, i-MSG isetshenziselwa ukupheka ngesikhathi sokupheka yingakho izitolo ze-Asian zokuthengisa zidayisa amasaka we-MSG ehlanzekile. Iza njengomfutho omhlophe we-cristalline, ofafazwe ngokugubha-fry kanye namanye amalungiselelo. Amakhemikhali aseLatin American naseCaribbean nawo afaka i-MSG, ikakhulukazi e-spice rubs.

Futhi e-US, i-accent flavor enhancer cishe i-MSG njalo ihlanzekile.

I-MSG ekuDleni

I-MSG ikhona ezintweni eziningi kwimenyu ezindaweni zokudla okusheshayo, ikakhulukazi ezinkukhu zokudla. I-MSG iphinde ingezwe emikhiqizweni eminingi yokudla ehlanganisiwe ngokufaka:

Futhi, phawula ukuthi akuwona wonke ukudla okuhlanganisiwe okuqukethe i-MSG okuzocaca ngokucacile ngakhobulili. Izithako ezinjengamaprotheni ase-hydrolyzed, imvubelo e-autolyzed, ne-sodium caseinate yizo zonke izinselelo ze-MSG. Abantu abanomdlavuza noma ukuzwela ku-MSG kufanele baqaphele lezi zinhlelo zokuqamba amagama.

Ukukhathazeka kokuphepha kwe-MSG

I-MSG "ngokuvamile ibhekwa njengephephile" noma i-GRAS yi-FDA kodwa lokho akusho ukuthi iphephile kuwo wonke umuntu. Abanye abantu banokuzwela kulokhu okukhulu ngenkathi abanye abantu benesifo sengqondo esiphelele kuso. Uma ungeke ukwazi ukudla i-glutamate kufanele futhi ugweme i-MSG. Kukholelwa ukuthi abantu abaningi abanalo ukusabela ku-MSG.

I-MSG Side Effects

Abanye abantu bathola ukuthi i-MSG edlayo, ikakhulukazi ngobuningi obukhulu, ingabangela imiphumela eminye emibi kanye nezimpawu, kufaka phakathi (kodwa hhayi kuphela):

Yini eyenza inqwaba? Ngaphansi kwe-US Food Administration and Drug Administration, noma yikuphi okungaphezu kwamagremu amathathu we-MSG noma ngaphansi kwe-teaspoonful. Lokho kungukuthi kunconywa ukusila ukudla kuze kufike ku-5 servings elayisi ethosiwe , noma mayelana nekhilimu yenyama. Kodwa ngezilinganiso ezincane ezinjalo, kulula ukubona ukuthi indawo yokudlela ematasa ingaba kanjani ingozi ngokuhamba kancane.