Ikhekhe le-Apple Walnut Bundt

Leli recipe elihle kakhulu lekhekhe elimnandi lihle lokudla okulula, ukupakisha emaqenjini asekuseni, ngisho nasekuseni kwasekuseni lapho kugijima. I-Apple Walnut Bundt Ikhekhe ingenye yezokupheka engikuthandayo ukwenza, ikakhulukazi ekwindla. Amaqebelengwane e-Bundt kulula ukwenza. abadingi ukugcoba, akudingeki ukuba bahlangane, futhi ngokuyisisekelo abayikhohlisi.

Njengoba njalo, qiniseka ukuthi ulinganisa zonke izithako ngokucophelela nangendlela efanele uma ubhaka. Ummbila isithako esibaluleke kunazo zonke ukukala okulungile. Bese uqinisekisa ukuthi uqonda izivivinyo ze-doneness futhi ukubhaka kwakho kuzohlale kukuhle kakhulu.

Okuzokwenza

Indlela Yokwenza

Preheat ovini kuya 350 ° F. Gcoba ufulawa i-pan ye-Bundt bese ubeka eceleni.

Esikhathini esiphakathi, hlanganisa ama-apula aqoshiwe, 2 Tbsp. ushukela, 1 tsp. isinamoni, ne-nutmeg; beka eceleni. Phakamisa ndawonye ufulawa, i-baking powder, nosawoti.

Esikhathini esikhulu, faka 1 inkomishi ishukela elimhlophe, ishukela elibomvu, amafutha, i-apple ijusi, i-vanilla namaqanda. Beat ngejubane elikhulu kuze kube bushelelezi. Faka inhlanganisela yefulawa. Faka ama-walnuts aqoshiwe ne-apula ingxube.

Thela i-batter ibe yi-pan elungiselelwe. Bhaka ama-350 degrees F ngemaminithi angu-55 kuya kwangu-60, noma kuze kube yikhekhe eliqinile, elimnyama futhi liqala ukukhipha emaphethelweni epane. Vumela ukupholisa ku-pan ngemaminithi angu-10, bese uphendukela ku-rack bese upholile ngokuphelele. Fafaza ushukela we-confectioners, uma ufisa, ngaphambi kokukhonza.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 378
Inani lamafutha 15 g
I-Fat egcwele 2 g
I-Fat Unsaturated 3 g
I-cholesterol 83 mg
I-sodium 385 mg
Ama-carbohydrate 58 g
I-Fiber Dietary 3 g
Amaphrotheni 7 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)