Sebenzisa lolukhula olunolwazi esikhundleni sesipinashi. Kungcono okunomsoco, futhi kumahhala!
Mayelana ne-Nettle Plant
Ukuhlangana kwami kokuqala ngezinhlanzi ezibuhlungu kwakubuhlungu futhi kungalindelekile. Ngangihamba ngezinyawo nginezinyawo futhi ngawazi ngokushesha lokho engingakwenza. Unyawo lwami lwalukhuphuka futhi lwahlala ngaleyo ndlela ngamahora ambalwa; ukukhwabanisa nokubomvu kudlule amahora ambalwa ngaphezulu. Lokhu akuzange kungenze ngibe nesifiso sokuvuna amanxephezelo, nakuba kungenza ngiluqaphele ekuphishekeleni lokhu okuhlaza okumnandi kwentwasahlobo.
Ngenkathi abanye abangabangane bami bethi bangakwazi ukukhetha izinhlanzi ngaphandle kokugaya, ngisebenzisa amagilavu esikhumba ukuvikela izandla zami. Futhi namanje, ngiye ngiwaguqe ngamadolo noma ngisekele endaweni enkulu njengoba ngizama ukuthatha isithombe. Uma lokho kuyintengo yokuvuna lokhu okumnandi okudliwa yendle, kuhle, ngicabanga ukuthi kuwufanelekile.
Kunezinhlobo ezimbalwa zezinhlanzi ezidliwayo, kodwa izinambuzane ezihlabayo (i- Urtica dioica ) zivame kakhulu. I-subspecies, i- U. dioica subspecies gracilis yayingabhekwa njengezinhlobo ezihlukile kepha ayisekho. Amaqabunga awo alula kancane kunalawo adala u-U. dioica , kodwa namanje uyabonakala njengenetha elihlabayo.
I-nettle ephazamisayo iyinkangala engapheli eyenza (ngokuphumelelayo) ngezinzalo nangama-rhizomes angaphansi komhlaba. Izimoto ziyisitshalo esikwazi ukuguquguquka. Zivame kakhulu enhlabathini enomswakama eduze kwemifudlana nasezinkuni ezinomthunzi, kepha uzothola nabo emasimini ashisa uma nje kunomswakama okwanele.
Lesi sitshalo singakhula sibe amamitha amabili kuya kwayisithupha ubude, kuye ngezimo ezikhulayo. Amaqabunga ayo aphikisiwe futhi anemifino, kanti izimbali zincane futhi ziluhlaza, ezivela emaketeni amancane avela emaqeleni e-leaf. Ekubukeni, inambuzane yokubhoboza ifana ne-mnti, kodwa ayikho iphunga futhi iphakamisa i-punch ephawulekayo.
Izitshalo kanye nezinsizakalo zamagqabi ezinambuzane ezinama-nettle zimbozwe izinwele ezincane, ezingenalutho (ezinama-trichomes) aqukethe amakhemikhali ambalwa kuhlanganise i-histamine ne-acidic acid. Lapho izinwele ziphukile, zikhulula amakhemikhali, okubangela ukuqhuma okubi.
Izitembu zithenda kakhulu futhi zihlwabusayo entwasahlobo ngaphambi kokuba zifake imbali. Sebenzisa iiglavu eziqinile (izinwele zingangena ngaphakathi kwendwangu eboshwe). Ngenkathi isitshalo sesiphelile, iziqu kanye namaqabunga asuke enzima futhi enamafutha. Futhi, abanye abantu bakholelwa ukuthi ukuvuthwa okuvuthiwe kungamcasula umgudu wamanzi noma kubambe iqhaza ekusungulweni kwamatshe ezinso. Angizange ngithole isayensi ebuyekezwa kontanga ukusekela lokhu kodwa ingakutshela ukuthi uphambuke eceleni kokuqapha. (Ngaphandle kwalokho, izinambuzane azizwanga kahle uma zikhona esigabeni sokuqhakaza, futhi nginakho konke mayelana nesiphuzo sasendle.)
Uma uthola isikebhe esihle senambuzane, vakashela kusenesikhathi futhi kaningi. Ngokuvuna njalo ngesonto noma kunjalo, ungandisa isikhathi esihlwabusayo. Ukususa ama-intshi ayisithupha kuya kweziyisishiyagalombili ukuvimbela isitshalo ekukhiqizeni izimbali bese kukuvumela ukuba uvunwe izinyanga kunamaviki. Njengoba lokhu kungukuthi ukhula oluvame ukwenzeka ngobuningi, awudingi ukuba namahloni ngokuvuna.
Lokhu okuluhlaza okwesibhakabhaka ku-stock kuya phezulu futhi kunambitheka unyaka wonke.
Iphuzu lokuhambisa: uma uthola ukugubha ngamagagasi, bukela nxazonke ukuze ufike emgodini owenziwe . Khetha ambalwa amaqabunga amancane emkhatsini wesitshalo, bese uwafaka ukuze ubonakalise i-mucilage, bese ufaka lokhu ku-sting. Ukuvuvukala ngeke kuhla, kodwa kufanele kukhululeke ubuhlungu obukhulu.
Ukupheka Amandla
Izimbiza ezivuthayo zibhujiswa ngokupheka nokumeka, ngakho-ke ukhetha uma ufuna ukuzigcina. Abanye abantu bayomisa amaqabunga, uwagcobe ube yi-powder, bese usebenzisa lokhu njengesisekelo sesobho noma ukwenza itiye. Ngiyathanda ukugudluza ngokushesha ukugudluza ama-stingers, bese ubasebenzisa ngokushesha noma ubamise ukuze basebenzise kamuva. Izinhlanzi ezinamakhaza zingabanda futhi zigcinwe kuze kube unyaka.
Ukuze uchithe izimfucu zakho, ulethe amanzi amaningi emathunjini aphefumulayo, bese ufaka izintambo bese uzicindezela ngaphansi kwamanzi ukuze uzigcwalise ngokuphelele.
Bilisa le mininingwane emibili kuya kwemizuzu emithathu, bese uhlanza bese uwahlanza emanzini abandayo, ukumisa ukupheka. Ngaphambi kokushisa noma ukupheka ngezindwangu zakho, ususe amanzi amaningi ngangokunokwenzeka emifuleni ephekwe. Thatha okuncane futhi unikeze ngokucindezela kanzima. Uyomangala umbala ocebile, ohlaza okwesibhakabhaka ohlaza oketshezi osusa kuwo.
Izintambo zokudonsa zinciphisa kakhulu uma ziphekwe, ngendlela efanayo isipinashi. Eqinisweni, ungasebenzisa ama-nettles okuphekwe cishe nganoma iyiphi indlela ongayisebenzisa ngayo isipinashi esiphekiwe: ama- quiches , frittatas , pasta , gnocchi , noma gnudi. Ungenza futhi isobho esinomsoco, u-emerald oluhlaza okwesibhakabhakede oluhlaza okwesibhakabhaka noma u- sweet tart nettle cordial .
Kungenzeka ukuthi udle izinhlanzi eziluhlaza, kodwa hhayi ngaphandle kokuzicubungula kuqala. Sicela ungakhethi nje iqabunga ekhishini bese ulifaka emlonyeni wakho. Ngenkathi abanye abasebenza ngemithi bathi bayakwazi ukwenza lokhu, kudinga ukuphatha ngokucophelela, futhi angicabangi ukuthi kufanelekile ubuhlungu obukhona. Ukuze unqande izimbambo zemigodi eluhlaza, zigijimise i-juicer ukuze uthole ijusi elihlaza kakhulu elinemibala enombala obomvu futhi enomsoco, noma usebenzise i-processor yokudla noma i-blender ukuze uhlanze izikhumba bese uwasebenzisa ukwenza i-pesto noma ukufaka i-pasta.
Izimvume zibhekwa njengezinkwa zokudla ezidliwayo eziningi zokudla okunomsoco. Zinevithamini A no C, ezigcwele i-iron, i-potassium, i-calcium ne-manganese. Kodwa vele, uyazi ukuthi angikhathaleli lokho. Ngiyakuthanda izintambo ngoba zilalela kanjalo zihlala kahle.