Indlela Yokwenza I-Fresh Sauce Yomuthi Utamatisi

01 ka 05

Indlela Yokwenza I-Fresh Sauce Yomuthi Utamatisi

Iningi lezitamatisi zokupheka usuqala ngokugcwele, utamatisi ohlutshiwe ngaphandle kwekhanda. Leli liqala ngamatamatisi amasha, ngakho-ke kukhona okuncane kokusebenza ukulungiselela izinto.

Uzofuna ukusebenzisa utamatisi ovuthiwe lapha. Yazi ukuthi utamatisi ovuthiwe omusha oqale ukuvula kancane kakhulu ukunye okusetshenziselwayo kuyadinga ukushintshela umsizi. Lapha, siqala ngamakhilogremu amahlanu utamatisi.

Qaphela: Kungcono ukunambitheka utamatisi njengamanje, okuluhlaza, kungcono ukuthi i-sauce esiphelile izoba ngcono. Kungcono ukusebenzisa utamatisi ophansi ongenawo umswakama onjengezingane zakuqala noma i-San Marzanos ukwenza isoso ngoba kuhilela ukupheka kancane ukuze uthole ukuthungwa okulungile.

Kungakhathaliseki ukuthi utamatisi oyisebenzisayo, ubanike isiphuzo esihle sokuwahlanza.

02 ka 05

Chop noma Whirl Fresh Utamatisi

Utamatisi amancane angaba yingxenye eyodwa noma emithathu. Utamatisi amakhulu kuzodinga okungaphezulu kokunquma. Noma kunjalo, ufuna ukuwasika kancane ukuze baqale ukukhulula ama-juice abo. Uma uthanda, ungabashayela nge-blender (konke kuxhomeke ukuthi ngabe ungathanda ukusika ngaphandle kokuhlanza i-blender!).

03 ka 05

Qalisa Utamatisi Ngomshini Wokudla

Ungagubha utamatisi nge-blender bese ugijima ngendwangu uma ungenayo ukudla okugaya ukudla, kodwa ukugaya ukudla kuzohlanza utamatisi ngenkathi nokususa izikhumba kanye nembewu kusuka enhlangothini eyodwa kwehla. Ungase ungayisebenzisi kaningi, kepha akuyona ithuluzi elibizayo futhi uma ulisebenzisa, uzojabula ukuthi unalo.

04 ka 05

Pheka i-Sauce

Le sauce ilula kakhulu, lapho ama-tile ama-utamatisi angu-5 aphendulwa ibe yi-purée ngaphambi kokuphekwa nge- 1 anyanisi ehlutshiwe , i-half, nezipuni eziyi-8 zebhotela . Letha ingxube emathunjini, unciphise ukushisa ukuze ugcine ukumila okuqinile, upheke, ungaphazanyiswa , kuze kube yilapho ibhotela liqhekekile bese lihlukanisa ne-sauce, cishe imizuzu engu-45.

I-garlic, amafutha omnqumo, i-aromatics, i-spices, njll ingabekwa lapha esikhundleni noma noma kunjalo. Kunoma yikuphi, ufuna ukupheka ingxube kuze kube yilapho ibumnyama, igxuma, futhi noma yikuphi amafutha oye wasebenzisa ahlukana nenyunyana ye-tomato.

05 ka 05

I-Sauce iphelile

Pheka utamatisi omusha utamatisi kuze kube yilapho ubumnyama, ukhuluphele, futhi noma yikuphi okunye okufakile kuye kwahlukana nexube le-tomato. Uma ufuna ukwengeza amakhambi , yenza kanjalo nje imizuzu emihlanu yokugcina yokupheka ukuze ugweme lokho kunambitheka okunomsoco okudliwayo okushayayo okushaya ezinye izinsalela zamatamatisi.

Sebenzisa i-sauce ku-pasta noma uyifake kunoma yiliphi inani elikusebenzelayo. Kungcono ukufakela ezinye izingxenye ezilodwa zezinsuku zokudla kwangokwenyama kanye nezokudla, ngisho noma ususa ingxenye yesayizi yomndeni noma amabili ukuze uthole ukudla okusheshayo kwamasonto onke.