Lezi zinhlayiya eziphambene nezigqoko zigcwele ama-clams agcwele ingxube yesinkwa kanye nemifino enobuthi. I-dash yeTabasco kanye nebhekoni elithile elikhukhulayo linikezela ukuthinta okuphelile. Ama-clams ahlanganisiwe ahanjiswa ekupheleleni okubomvu kwegolide.
Ama-clams amasha aphekwe bese egcwele ingxube yezinhlanzi, izinhlanzi zesinkwa, i-bacon, ne-seasonings. Lokhu kuyisifiso esihle sokulungiselela i-cocktail party.
Bona futhi
Amakhomikhali Ahlanganisiwe Ngama Clams
I-Crock Pot Clam Chowder
Okuzokwenza
- I-2 cherrystone clams (noma i-littleneck clams)
- 1/2 indebe yamanzi
- I-1/2 green pepper bell (i-minced)
- I-anyanisi encane encane (i-minced)
- 3 wezipuni ibhotela (ecibilikile)
- 1/2 inkomishi ezomile zokudla
- 1/2 isipuni umhlabathi wakho
- 1/8 isipuni iTasco sauce
- 4 izingcezu ubhekeni (okuphekwe kancane futhi diced)
- Garnish: minced parsley fresh, pinch of paprika, kanye nemali wedges
Indlela Yokwenza
- Sula ama-clams ngokugcwele bese uwafaka emgqonyeni omkhulu noma e-stockpot ene-2 intshi yamanzi ngezansi. Noma faka ama-clams ngqo emanzini. Ukumboza nokushisa phezu kokushisa okuphakathi okuphakathi kwamaminithi angu-7 ukuya kwangu-10, noma kuze kuvule ama-clams. Geza bese ulahla noma yikuphi ukucacisa okungavuliwe.
- Vula bese uhlukanisa izingqimba eziphezulu nezansi. Hlanganisa ummese ngaphansi kwe-clams ukuze ususe ku-shell.
- Hlanza ama-shells bese ukhetha ama-shells angama-24 angcono kakhulu wokukhonza. Beka eceleni iigobolondo.
- Nciphisa amahlombe ngommese noma ushaye umshini wokudla bese udlulisela esitsheni.
- Esikhathini se-skillet phezu kokushisa okuphakathi, gcoba ibhotela. Engeza i-pepper e-bell eluhlaza kanye no-anyanisi upheke kuze kube ithenda, uvuselele njalo.
- Engeza i-pepper bell no-anyanisi emahlathini e-minced kanye nezinhlanzi zesinkwa, i-thyme ethambile ne-Tabasco sauce.
- Sishisa i-broiler.
- Hlela i-halm shell shell e-pan yokubhaka engacwi; gcwalisa amagobolondo ngxube lomgodla we-minced bese ufafaza ngamunye ngebhethoni elidayisiwe.
- Faka ngaphansi kwe-broiler bese u-broil ngaphansi kobushushu obuphakathi kuze kube yilapho usundu, cishe imizuzu emihlanu ukuya kweyishumi.
- Fafaza nge-parsley fresh kanye ne-paprika.
- Khonza nge-wedge wedges.
Amathiphu ochwepheshe
Yiziphi izinhlayiya zeCherrystone? I-Cherrystone clams yile mkhulu kunamacillar littleneck futhi angasetshenziswa ngokungafani. I-Cherrystone clams cishe cishe ama-6 kuya ku-10 ahlunga amakhilogremu ayisithupha kanti ngenkathi i-littleneck clams iphakathi kwama-8 kuya ku-12 ama-clams nge-pounds ngayinye. Sebenzisa enye kule recipe. Kungakhathaliseki ukuthi ukhetha i-littleneck encane noma i-cherrystone noma intamo ephakeme kakhulu noma i-quahog, yiyo yonke i-quahogs (i-co-hog ebizwa). Igama libhekisela ebukhulu be-clam, hhayi izinhlobo.
Engeza izikhalazo ezimbalwa ezengeziwe ebhodweni ukuze wenze noma yini engeke ivule.
Ukuze uthole ama-appetizer amakhulu, sebenzisa ama-clams phezulu entanyeni.
Izinguquko
Thumela i-bacon uphinde ufafaze ama clams anezinyosi nge ushizi we-Parmesan owagayiwe ngaphambi kokuthunga.
Ungase Uthande
I-Manhattan-Style Clam Chowder
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 173 |
| Inani lamafutha | 8 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 42 mg |
| I-sodium | 591 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 14 g |