Le lasagnna-efana ne-lasagnas eningi-ithatha okuncane kakhulu (i-veiggies, ihlanganisa izinto, i-noodle abilayo, ikhetha izithako ezihlukahlukene, njll, njll.) Kodwa, uma une-dinner enkulu yokwamukela-futhi yebo, ngisho nobusuku bakho Isidlo sakusihlwa somndeni sibaluleke kakhulu uma le nto i-lasagna ihilelekile-umzamo owengeziwe owufanele kakhulu. Ngiyakujabulela ngempela ukwehlukanisa i-lasagna yami yonke usuku: i-lenti ekuseni ekuseni, i-sauce kamuva emini futhi ekugcineni ibuthana cishe ihora ngaphambi kokudla isidlo sakusihlwa.
Amathiphu ambalwa:
Lapho ngenza i-lasagna, ngipheka i-pasta kuze kufike ithenda, endaweni ethile cishe imizuzu emi-3 kuya kwemi-4 ihlezi ngesikhathi sokupheka esikhuthazwayo. Bavame ukwehla kancane futhi ngithola ukuthi i-pasta ilula kakhulu ukusebenza.
Ngincoma kakhulu ukupheka i-lasagna imizuzu emihlanu ekupheleni kokupheka. Uthola ushizi wonke omuhle futhi u-gooey futhi i-kale iphenduka i-teeny encane e-crispy yama-chip chips afaka ukuthinta okuhle ku-ensemble.
Lesi sidlo singakulungiswa kusengaphambili, siqhwa bese sibhaka kuhhavini cishe amahora angu-1/2 ku-350 F.
Okuzokwenza
- Ngokuba isoso:
- I-anyanisi e-1, eqoshiwe
- 2 clove garlic, nengulube
- 1/2 isipuni samafutha omnqumo
- 1/2 isipuni usawoti
- Ama-ounces angama-28 asemathinini agcwele utamatisi + ijusi
- 1/2 indebe ebomvu ebomvu ebomvu (i-jarred isebenza kahle)
- 6 ounces utamatisi unamathisele
- Isipuni esingu-1 isipuni sikabhasamuki
- 2 wezipuni agave
- 1/2 ithisipuni eyengeziwe usawoti olwandle
- Isipuni esisodwa samafutha omnqumo
- Ngokuba ama-Lentils:
- Izinkomishi ezimbili 1/2 eziphekwe (omnyama)
- i-beluga lentils
- 1 ithisipuni usawoti
- 1/2 ithisipuni i-garlic powder
- 2 amathisipuni imbewu fennel
- 1/2 ithisipuni imbewu ka-cumin
- 1 ithisipuni omisiwe sage
- 1/2 isipuni rosemary
- 1 isipuni omnyama pepper
- 1 isipuni emhlabathini
- Dash of
- imbewu ye-chia
- 2 wezipuni amanzi
- Ezinye izithako:
- Ibhokisi elingu-1 lasagna noodles
- 2 izinkomishi eziqoshiwe kale (i-sauteed kancane nje kuze green ekhanyayo futhi wilted)
- 1 inkomishi shredded isanqante
- 2 kuya ku-3 izindebe vegan mozzarella (batusa Daiya)
Indlela Yokwenza
Qala ngokwenza i-sauce:
Ku-pan enkulu yokuthosa ngokushisa okuphezulu, sukela u-anyanisi, u-garlic, 1/2 isipuni usawoti usawoti kanye ne-1/2 isipuni samafutha omnqumo kuze kutholakale u-anyanisi emanzini nasemaphethelweni. Faka utamatisi ekheniwe kanye nama-pepper obomvu obusiwe bese unciphisa ukushisa kuya emkhatsini, ukuvuthisa kaningi futhi ukuphula kancane utamatisi njengoba bepheka besebenzisa ifolishi yokhuni. Sima imizuzu engaba ngu-10, bese ususa ekushiseni.
Vumela ukupholisa kancane bese udlulisela ku-processor yokudla noma i-blender. Engeza kuwo wonke ama-sauce izithako futhi uhlanganise kuze kube bushelelezi.
Beka eceleni.
Yenza ingxube ye-lentil:
Ukuze wenze lentile, mane uhlanganise zonke izithako esitsheni sesisindo esiphakathi, ugqugquzela kahle ngokusabalalisa ukusabalalisa amakhambi nezinongo.
Beka eceleni.
Futhi bonke abanye:
Hlangisa ihhavini yakho ibe ngu-350 ° F futhi ululaze kancane kancane isidlo sokubhaka se-9 x 13-intshi ngamafutha omnqumo.
I-noodle yokupheka ngokwemikhombandlela yephakheji, usike isikhathi sokupheka unamahloni amathathu kuya kwangu-4, uqaphele ukuthi ungavumeli ama-noodle anamathele phansi ebhodweni, noma aphule lapho uqhuma. Kuyinto balance balance, abantu. Lapho ama-noodle ephekwe, geza ngobumnene ngamanzi abandayo futhi uhlukanise ama-noodle eshidi lesikhumba noma umthamo we-silicone.
Vala phansi isidlo sokubhaka ngokulinganayo nge-1/4 intshi ye-sauce. Beka phansi ama-noodle we-lasagna ukuze umboze ngokwanele isiphuzo (njengoba ungakwazi kakhulu) bese ubeka ungqimba nge-kale (hamba kancane ne-kale), izaqathe, ushizi nama-lentile. Phezulu ngesinye isendlalelo sama-noodle, bese uphinda ukubeka. Yenza lokhu kuze kube yilapho usukhokho futhi ugcwalisa. Phezulu isendlalelo sokugcina sama-noodle nge-sauce, bese ubeka ungqimba we-ushizi, futhi ekugcineni ne-kale esele.
Bhaka kuhhavini eliphefumulelwe esitholiwe emaminithini angu-30 kuya kwangu-35, noma kuze kufike ushizi. Hlanganisa amanye amaminithi angu-5 kuze kube yilapho ushizi ubonakala futhi i-kale i-crispy (ngokuzikhethela). Vumela ukupholisa okungenani imizuzu engu-15 ngaphambi kokusika.