I-Fatback, yaka fatback, ingabe izwakala kanjani, amafutha avela ngemuva kwengulube. Kuyinto "amafutha anzima" angaqedwa futhi aphethwe phansi. Ngakho-ke, i-fatback iyisithako esiyinhloko emasoseji amaningi ukwengeza ukunambitheka kanye ne-juiciness. I-fatback eyengeziwe yamafutha efaka ama-sausages yilokho okwenza isobho likwazi ukunambitheka nokuceka okucebile.
Indlela yokusebenzisa i-Fatback
Nakuba ama-fatback eqinile ekamelweni lokushisa, kulula ukuwasika noma ukugaya uma kuphelile kahle-ngisho nokuma okusheshayo kwamaminithi angu-15 efrijini kungakusiza ukuthi ugcine umumo wakho njengoba usebenza nawo, ikakhulukazi uma uwugaya isusisi.
Qaphela: Uma wenza isoseji, kungcono ukusika ama-fatback nenyama, ubeke izingcezu efrijini imizuzu engu-10 kuya kwemizuzu engu-15, bese uwagaya ndawonye-i-fatback eyedwa ingase ibeke amacwecwe okugaya.
I-Fatback inganezelwa kunoma yisiphi isidlo besebenzisa inyama yasemhlabathini ukuze uthole ukunambitheka okungeziwe kanye nomswakama. Ingafaka ubumnandi kuma-burgers, ama-meatloaves, nokugxila, kanye nezinye izitsha ezifaka inyama yasemhlabathini. Kodwa-ke, phawula ukuthi lawo mafutha abuyele emanzini amaningi kakhulu. Lokhu kungasiza engxenyeni yamanzi, kepha kungabangela ukuguqulwa ezintweni ezinjenge-burgers noma izinkwa zenyama uma kusetshenziswe amafutha amaningi kakhulu noma isidlo sigcwele.
Uyini umehluko phakathi kukaFatback noLard?
I-Fatback ingamafutha enyama ingulube, kodwa isinqumelo singamafutha e-ngulube esinikeziwe-noma ancibilikiswa futhi ahlushwa-ngaphambi kokuba avunyelwe ukupholisa futhi aphinde avuselele. Inqubo yokuhumusha yenza isinqumelo sigqoke futhi sihlehliswe, ngokuthungwa kufana nebhotela, kuyilapho ama-fatback enamandla kakhulu njengenyama.
Ngenxa yalesi sizathu, ama-fatback kanye namaqebelengwane, nakuba bobabili amafutha egobe ahlanzekile, awanakushintshaniswa. Ukwengeza isinqumelo kuya iresiphi yesoseji esikhundleni se-fatback kungaholela ekungcoleni okukhulu, futhi ayikho indlela yokusebenza "fatback" inhlama ye-pie endaweni yesinqumelo.
Nokho, i-Fatback ingancibilika, ihlukunyezwe futhi iphenduke isinqumelo, uma uphakamise iphrojekthi ye-school-do-it yourself.
Uma wenza lokhu, yazi ukuthi udinga ukugcina isinqumelo esiphethweni efrijini noma efrijini, ngoba ngeke kube nesitoreji esinqabile ngendlela yokuvinjelwa kwamafutha ase-hydrogenated ekudayiseni ezimakethe.
Ngenkathi i-fatback ingadluliselwa emanqeni, umphumela awunconywa kakhulu kunomuthi obomvu kakhulu wamaqabunga owenziwe "amafutha athambile" avela esiswini somzimba. I-Lard esuka kuma-fatback iyoba ne-flavor ephawulekayo yengulube kunokuba i-leaf lard iyenze.
Uyini umehluko phakathi kwe-Fatback no-Salt Pork?
Ngezinye izikhathi i-Fatback isetshenziselwa ukubhekisela kunyosi yengulube. Ukwawoti wangempela ingulube egcwele umanyolo futhi uphulukiswa ukuze ukwandise ishalofu-impilo. I-ingulube yelinki iyisithako esibalulekile ekuphekeni eseningizimu, enezela ukunambitheka kanye ne-juiciness emifino nezinye izitsha. Kwakungumhlinzeko ojwayelekile wezinsizwa zokuphayona ekhulwini le-19, ngoba wawungabizi eshibhile, wagcinwa kahle, wanezela ukunambitheka kokudla, futhi wanikeza amafutha okupheka kalula.