Amazambane aseMalaysia, isanqante nama-tomato isobho - i-Malaysia ABC Soup

Le isobho ibizwa ngokuthi i-ABC isobho ngoba kulula kakhulu ukulungiselela, elula njenge-ABC!

I-soups ngokuvamile inambitha i-nicer uma usebenzisa i-boiler kabili-i-pot 2 e-tiered isobho nebhodi elingaphansi eligcwele amanzi. Isobho ebhodweni elingaphansi linamanzi abilayo ebhodweni eliphansi. Le ndlela yokugcoba isobho ikhulula ama-flavour kusukela izithako kancane kancane futhi umphumela uyisobho esiphundu esiphundu.

Uma ungenayo i-boiler kabili, mane nje ubambe isobho ekushiseni okuphansi kakhulu.

Le recipe isebenza 2.

Okuzokwenza

Indlela Yokwenza

Inyama yenkukhu

Beka izingcezu zezinkukhu ebhodweni ngamanzi anele nje ukuze uwamboze. Letha kumathumba. Thela amanzi. Hlanza inkukhu ngaphansi kompompi ukuze ususe noma yikuphi igazi noma ukungcola.

Amazambane

Geza amazambane bese uwasika zibe cubes 1-intshi. Uma zingasetshenziswa ngokushesha, zifake emanzini ukuze zingaphenduli.

Ukupheka isobho

  1. Gcwalisa i-boiler kabili noma ibhodlela lesobho ngezingqimba ezine zamanzi. Faka inkukhu elungiselelwe bese ubilisa phezu komlilo ophakathi. Uma amanzi eshisa , asuse noma yikuphi ukungcola ebusweni nge-ladle. Vula ilangabi liphansi.
  1. Engeza u-anyanisi, utamatisi, izaqathe, ne-peppercorn. Hamba ngokushisa okuphansi kakhulu cishe amahora amabili.
  2. Gcoba amanzi kusuka kumazambane. Yengeze emaseni 30 amaminithi ngaphambi kokuba isobho selulungele.
  3. Engeza usawoti ukunambitha, futhi ujabulele!
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 742
Inani lamafutha 31 g
I-Fat egcwele 9 g
I-Fat Unsaturated 12 g
I-cholesterol 190 mg
I-sodium 395 mg
Ama-carbohydrate 49 g
I-Fiber Dietary 8 g
Amaphrotheni 66 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)