Nasi ithuba lakho ekugcineni usebenzise isiqalo somuncu owenzile! Le recipe ye-1-loaf isisindo somsuka wesinkwa esisemqoka kakhulu, saqalayo. I-crust ithambile futhi ihlaziye futhi phakathi nendawo enomanzi. Kunkulu njenge-toast, ngokwenza amaswidi, nangesikhathi sokudla.
Okuzokwenza
- Ubisi lwe-1/2 indebe
- 2 tbsp ukunciphisa
- 2 tbsp ushukela
- I-1 tsp usawoti
- 1 inkomishi yokuqala yomuncu
- 2-3 izinkomishi ufulawa (isinkwa)
Indlela Yokwenza
- Esikhathini samapuphu amancane, klaza ubisi nokunciphisa. Beka eceleni bese uvumela ukupholisa kuze kube yilapho ugobile.
- Endishini enkulu, ushukela nosawoti. Thela ubisi olufudumele futhi unciphise. Faka kuze ushukela uqedwe.
- Hlanganisa ekuqaleni.
- Engeza ufulawa, 1/2 indebe ngesikhathi, kuze kube yilapho inhlama inkulu kakhulu ukuxubaniswa ne-spoon enkuni.
- Phendulela inhlama ebhodini elivulekile bese uqala ukuguqa imizuzu engu-10, wanezela ufulawa lapho inhlama ithola ukunamathela.
- Beka inhlama endishini yokugcoba bese uphenduka ukuze inhlama phezulu igcobe. Ukumboza bese uvumela indawo efudumele imizuzu engu-90.
- Phakamisa inhlama. Vala isitsha bese usukuma okwesibili imizuzu engu-30.
- Phakamisa inhlama. Vula ebhodini bese uguqa cishe imizuzu engama-3.
- Yenza inhlama ibe isinkwa esiyindilinga . Beka ekhasini lokubhaka lokugcoba. Vala futhi uvumele ukuphakama imizuzu engu-60 noma kuze kube ngubukhulu obuningi.
- Hlanganisa i-oven 400 degrees F.
- Ukusebenzisa ummese obukhali, shaya i-X esiqongweni sesinkwa. Bhaka imizuzu engama-40 noma kuze kube yilapho isinkwa sishaywa phansi lapho sidonsa.