Imbewu ye-Sugar ne-Spice egosiwe

Kokubili noma kabili lokhu iresiphi, kuye ngokuthi zingaki izinkomishi zembewu onayo.

Elinye ithanga elikhulu lizovuna inkomishi eyodwa noma i-ithanga, futhi amathanga amancane amapayipi azokhiqiza ngesilinganiso esifanayo.

Lezi zingabuyekezwa ngaphezu kokushisa okuphakathi naphakathi kwe-skillet eyomile.

Okuzokwenza

• 1 inkomishi ye-pepitas (imbewu yamathanga)
• 1 isipuni ibhotela (ocibilikile, noma amafutha yemifino)
• 1 isipuni ushukela (granulated, noma ngaphezulu, ukunambitha)
• 1 / 2-1 isipuni
• isinamoni
• 1/4 ithisipuni nutmeg
• 1/8 ithisipuni allspice

Indlela Yokwenza

1. Hlanza kahle imbewu bese uthola inqwaba yamatpu kuwo. Ezinye zezingcezu ezincane zizohambelana, kodwa ngeke zilimaze imbewu, futhi zingase zengeze ukunambitheka okungaphezulu. I-Pat eyomile ngamathawula wephepha. Ungazivumeli zome ngokuphelele emathawula wephepha, ngoba zinganamathela!
2. Gweba imbewu ngebhotela, ushukela, nezinongo.
3. Ihhavini elifudumele libe ngu-300 F.
4. Hlanganisa imbewu eboshwe ephepheni elibhakabhaka elingajulile (Ngibeka ishidi lokubhaka nge-foil engenamanzi ukulungisa ukuhlanza), ukujika ngezikhathi ezithile, cishe imizuzu engaba ngu-45 kuya kwezingu-60, noma kuze kube yilapho iboshwe kahle futhi ihlwitha.

Ungase Uthande

I-Seed Seed Seed

10 Minute No-Bake Pumpkin Pie

Amakhukhi Amakhaphu Asheshayo Nge-Brown Butter Icing

Amakhukhi Amakhukhi NgeCaramel Icing

I-Bourbon Pumpkin Pie

I-Pumpkin Pie ne-Graham Cracker Crumble

Bona futhi

50 Amapayipi Okupheka

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	332
Inani lamafutha	25 g
I-Fat egcwele	4 g
I-Fat Unsaturated	11 g
I-cholesterol	0 mg
I-sodium	9 mg
Ama-carbohydrate	21 g
I-Fiber Dietary	6 g
Amaphrotheni	12 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)