I-Wasabi iyisithako esithakazelisayo futhi esisingazijwayele ukuzihlanganisa nama-cocktails. Kodwa-ke, indlela enhle kakhulu yokuthola isiphuzo esiphuzile nge-twist ehluke ekukhetheni okushisayo okutholakala.
Kunezinhlobo zokupheka eziningana 'ze-wasabi martini', kufaka phakathi lokho okubalwe ngezansi, futhi lokhu kuphakathi kwezintandokazi zami siqu kodwa, ngokuqinisekile, ngeke kube isiphuzo kubo bonke abantu. Uma ungumuntu ophuza utshwala, zama.
Okuzokwenza
- Ama-1 1/2 ama-ounces
- i-gin
- 3 izingcezu fresh
- ikhukhamba
- 1 dollop of pea-size of
- isabi paste
- I-1/2 ounce
- isiraphu elula
- I-1/2 ounce
- ijusi lemon
- Ikhukhamba isigaxa sokuhlobisa
Indlela Yokwenza
- Gubha izinkamba ze -cucumber, isabi nesiraphu elula esitolo se- cocktail .
- Gcwalisa ngeqhwa bese wengeza i-gin nejusi.
- Shake kahle .
- I-strain emihle ibe ingilazi yokugcoba e-chilled.
- Gcoba ngengxenye yekhukhamba.
Amathiphu engeziwe Ukwenza Ikhukhamba Elikhulu Wasabi Martini
Le recipe ibamba ukushisa kwama-wasabi enambithekisayo epholile neqabulayo yekhukhamba entsha. Kuyimbumbano yemvelo enemibono emangalisayo futhi ngiyayithokozisa ngempela indlela esebenza ngayo nezinsipho ezincane.
I-Hendrick yi-gin yami engiyithandayo lapha futhi iphrofayli yayo ye-cucumber iyincoma ephelele kulo lonke isiphuzo, ikushiya nge-balance balance of sweet, omuncu ne-spice.
Izinga lokushisa isiphuzo sakho sizobe sincike ekutheni usebenzise kangakanani isabi. Qala ngemali encane ekuqaleni ngoba kulula kakhulu 'ukushisa' isiphuzo futhi uma ufuna ukushisa kancane, hamba ngokunamathisela kancane emjikelezweni olandelayo.