I-Bark Chocolate Bark ine-swirl enhle ye-sophistile enombala e-orange enomlilo ehamba nge-chocolate e-sweet-sweet. Leli phepha elihle lenza i-candy ephelele ye-Halloween, futhi kwakungeke kube lula ukwenza.
Uzodinga umbala wama-candy-based candy-coloring kanye ne-oil-based candy ithanga le-flavour for this recipe - imibala emanzi-based and flavourings ngeke ixube kahle nechocolate. I-flavouring ingatholakala ezinhlobonhlobo eziningi zekhekhe noma izitolo ze-candy, noma kuthengwa nge-intanethi ngokufuna "ukunambitheka kwethanga."
Hlola uhlu lwami olugcwele lwamakhiwane angamapulangwe lapha .
Okuzokwenza
- 2 izinkomishi ushokoledi omnandi omnandi (oqoshiwe noma ushokoledi chips)
- 1 isipuni isipuni-flavored amafutha candy
- 1 1/2 izinkomishi ushokoledi omhlophe (oqoshiwe noma omhlophe ushokoledi chips)
- 4 wehla umbala we-candy wokubala (noma ngaphezulu uma kudingeka)
Indlela Yokwenza
1. Lungisa iphepha lokubhaka ngokulifaka ngesikhumba se-aluminium noma iphepha le-wax.
2. Uma ungathanda ukugcina lo candy ekamelweni lokushisa, kufanele usuthe ushokoledi ngokulandela le miyalelo . (Qaphela ukuthi awukwazi ukufutheka ushokoledi chips). Uma uhle ngokugcina i-candy esiqandisini, ingahle ifinyelelwe njengoba kuchazwe kule miyalelo elandelayo. Beka ushokoledi omuncu omuncu emgodini ophakathi kwe-microwave-ephephile kanye ne-microwave kuze kube yilapho ucibilikile, uvuse emva kwemizuzwana engu-30 ukuvimbela ukushisa.
3. Uma ushokoledi ushubile futhi ubushelelezi, gxuma ku-½ tsp we-flavouring yamathanga bese uphazamisa uze ubushelelezi. Sula ushokoledi ocibilikile kwi-baking sheet elungiselelwe bese uyisakaze ibe ungqimba omncane, cishe u-¼ amasentimitha ubukhulu, ngomese noma u-spatula owenziwe kahle. Beka eceleni ekamelweni lokushisa ngenkathi ulungisa ushokoledi omhlophe.
4. Beka ushokoledi omhlophe emgodini ophephile we-microwave kanye ne-microwave kuze kube yilapho uqubuka, uvuse emva kwemizuzwana engu-30 ukuvimbela ukushisa. Uma uncibilikile, engeza i-½ tsp esele ye-flavouring yamathanga, namaconsi ambalwa e-candy oil oil. Faka kuze kube yilapho uxutshwe kahle, bese ufaka umbala obala uma kunesidingo ukuze uzuze umthunzi we-orange ongathanda.
5. Thatha i-spoon enkulu bese uphonsa izipuni ze-orange yonke chocolate kwiphepha lokubhaka. Sebenzisa i-toothpick noma iphoyinti lommese ukuze uphinde uhambise i-orange ne-tshokoleji ndawonye. Zama ukuthi ungazwakali kakhulu, noma umbala uzoba udaka futhi ama-swirls angaziwa.
6. Frijiza itreyi ukubeka ushokoledi, cishe imizuzu engu-15. Uma usemisiwe, qhekeza amagxolo zibe izingcezu ezincane ezingavamile ngezandla zakho. Uma ushokoledi usulungisiwe, ungayigcina esitsheni esingenakufudumala ekamelweni lokushisa, kepha uma kungenjalo, kufanele ugcine i-Pumpkin Chocolate Bark esitsheni esingenalutho esiqandisini ukuze usivimbele.
Ukufuna okuningi? Hlola lezi zokupheka:
Chofoza lapha ukuze ubone wonke ama-Candy Recipes e-Halloween!
Chofoza Lapha ukuze Ubuke Wonke Amapipi Amapipi Amapipi!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 150 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 4 mg |
| I-sodium | 136 mg |
| Ama-carbohydrate | 14 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |