I-Tuna Cutlets Recipe

Ukwengeza izinhlanzi zezinhlanzi ku-repertoire yakho yokudla yaseNdiya kuzovula amathuba akho okudla nge-dinner ngokukhululeka. Njengoba zilula kakhulu ukwenza futhi zisebenziseka kakhulu, uzothola le recipe ukuhamba ukuze uthole ukudla okusheshayo noma nini sosuku. Bakhonze nge-dip or chutney njengoMint-Coriander Chutney, uwafake esitokisini nge-imayonnaise, uwafake njengama-sausages, gazinga bese uwagcoba ngesaladi elimnandi eParatha. Izinketho zokudla azipheli.

Okuzokwenza

• 2 14-ounce (amagremu angama-400) amathini wamathani (ku-brine noma ngamafutha)
• 1 anyanisi osayizi ophakathi (oqoshiwe kakhulu)
• 1/2 indebe coriander (eqoshiwe kakhulu)
• 2 amathisipuni amaqabunga ama-mint (aqoshiwe kakhulu)
• 2 ama-chilies aluhlaza okhethiwe (okhethiwe kakhulu, okukhethwa kukho kodwa okufiselekayo kulowo 'kick' owengeziwe)
• 1 isipuni se-garlic unamathisele
• 1 isipuni se-ginger unamathisele
• 2
• amaqanda
• 1/2 isipuni coriander powder
• 1/2 isipuni cumin powder
• 1/4 isipuni i-aamchur powder (i-mango eluhlaza)
• 1/4 isipuni
• i-garam masala
• Dash usawoti (noma ukunambitha)
• 1/2 indebe sooji (noma i-semolina)
• Amafutha omifino okudoba

Indlela Yokwenza

1. Beka izinhlanzi ze-tuna endizeni enkulu, ejulile bese ubeka kuze kube yilapho iziqu ziphukile ngokuphelele.
2. Engeza zonke izithako - ngaphandle kwe-semolina kanye namafutha okupheka / yemifino / i-sunflower / canola. Hlanganisa kahle nge-spoon noma izandla zakho kuze kube yilapho zonke izithako zihlanganiswa ngokuphelele.
3. Spread isigamu sooji epuleti - sizophothula ama-cutlets kuwo ukuze siwagqoke. Lokhu kunikeza ama-cutlets ahlekayo, igolide, kancane crispy ngaphandle!

1. Yakha inhlanganisela yenhlanzi ibe ngububanzi obuyi-3 "ububanzi be-patties / sosaji bese ugoqa u-cutlet ngamunye e-semolina ukuze uboshwe kancane nxazonke.
2. Ngenkathi wenza lokhu, shayela amafutha okupheka okwanele epanini elingafini lokupaka, ukuze uphethile phansi / ongajulile izinsika ezimbalwa ngesikhathi esisodwa. Sizofaka amafutha amaningi kamuva njengoba la mafutha asetshenzisiwe phezulu. Yengeza kuphela okungadingeka okwamanje.
3. Phakamisa ama-cutlets ambalwa ngesikhathi eqikelela ukuba ungawaxoshi epanini. Qaphela ngokucophelela bese ujika njengoba uhlangothi ngalunye luba negolide.
4. Ama-cutlets ayenziwa uma e-crispy negolide ehlangothini zombili. Geza ngamathawula wephepha bese ukhonza ushisayo nge-sauce edilika njenge- Mint-Coriander Chutney noma ugoqwe encwadini eyenziwe nge- Chapatis noma i- Parathas noma esasikweni .
   

Amathiphu okupheka kanye nesithako sokusekela

Ukuze ugcine izinto zibe lula ngangokunokwenzeka, ungasebenzisa i-tuna ekheniwe kule recipe kodwa ungasebenzisa i- tuna entsha ne-steam ngaphambi kokuba uqale ukubeka ama-cutlets ndawonye. Ungayithola nge-tuna ekheniwe, okuyizinhlamvu ezinamafutha noma ngamafutha. Uma usho lokhu, asikho isizathu sokuthi ungazami le recipe nganoma iyiphi inhlanzi oyithandayo!